Lewin Terrace is back with Oh!Matcha Season of Ichigo Afternoon Delight Dessert Buffet from 9 January – 29 March 2019. So, mark your calendar! Thanks to Lewin Terrace, I am back here to check out the spread last week. I still remembered by last visit was in May 2018 where Lewin Terrace launches Matcha Dessert Buffet (Click here).
Before we start our dessert spread, we were treated with 3-course lunch menu S$58.00++. Complimentary bread with yuzu butter were served before the meal starts.
Truffle Mushroom Soup with Onsen Egg
Strong, rich flavour of truffle enhances the taste and the onsen egg gives the creamy texture and delicate custard to the soup.
Signature Cod Saikyoyaki
Saikyo miso is sweet and pale and blends with the flavour of the cod fish. I enjoyed every single taste of this dish.
And with additional top up of S$38.00++, diners can enjoy the ala carte dessert buffet. You can have the best of both worlds. The dessert spreads include Baked Matcha cheesecake, Sencha Jelly with Matcha Syrup, Uji Matcha Pudding, Ichigo Mille Feuille, Ichigo Chiffon, Chocolate Macaron, Pound cake, Mixed Berries Jelly and many more. The matcha is sourced from MatchayaSG in case if you are wondering. And the strawberries are in season so chef has created based on the current season to share with customers.
Definitely a treat for matcha and strawberry lovers! And I think the price is reasonable with the spread given. However, this is only applicable on weekdays lunch.
Address: 21 Lewin Terrace