Tag Archives: Chinese Cuisine

[SG EATS] Red House Seafood Restaurant- Singapore Nanyang-style Seafood at The Esplanade

Red House Seafood Restaurant, Nanyang-style Seafood Restaurant has been established for 46 years across three generations now. The family-run and family-controlled business first started in Katong at the historic red bungalow and ventured out to different parts of Singapore. Their latest outlet opened at The Esplanade is led by Executive ChefMan who ensures that all its imported seafood is fully traceable, expertly cared for, and properly stewarded. Continue reading [SG EATS] Red House Seafood Restaurant- Singapore Nanyang-style Seafood at The Esplanade

[SG EATS] Hai Tien Lo 海天楼 at Pan Pacific Singapore Launches NEW Dinner & Dim sum Menu by NEW Executive Chef Ricky Leung

Hai Tien Lo (海天楼) at Pan Pacific Singapore, famed for its Cantonese cuisine launches new dinner and dim sum dishes by new Executive Chef Ricky Leung. Chef Ricky is born and raised in Hong Kong has 30 years of culinary experience brings the essence of Cantonese flavours to the dishes. From exquisite classic specialties and roasts to inventive and exquisite dim sum, guests will be taken on a gastronomic journey through the finest tastes of the orient. Continue reading [SG EATS] Hai Tien Lo 海天楼 at Pan Pacific Singapore Launches NEW Dinner & Dim sum Menu by NEW Executive Chef Ricky Leung

[SG EATS] Shang Palace Singapore – One Michelin Star Restaurant Welcomes New Executive Chinese Chef Daniel Cheung

Shang Palace clinched One-Michelin star successfully this year and last year (2021) offers classic and sophisticated Cantonese creations, one of the finest of its kind. The restaurant located at Shangri-La Singapore is also renowned for the grace and dynamism it brings to the cuisine.

Earlier this year, the restaurant welcomes its new Executive Chinese Chef Daniel Cheung who has 37 years of culinary experience in top-level Cantonese cooking. A native of Hong Kong, he comes fresh from a five-year tenure at Shang Palace Kowloon, another Michelin-starred restaurant within the group. Combining a traditional foundation with contemporary creativity, Chef Daniel infuses time-honored classics with modernity and meticulous presentation. Continue reading [SG EATS] Shang Palace Singapore – One Michelin Star Restaurant Welcomes New Executive Chinese Chef Daniel Cheung

[SG EATS] Wan Hao Chinese Restaurant – Refreshed A La Carte Menu & The Return of Sri Lankan Crab Menu

Wan Hao Chinese Restaurant has refreshed it’s a la carte menu and launched the seasonal Sri Lankan Crab menu recently. Helmed by Executive Chinese Chef Brian Wong Shiuh Yean, diners can look forward a combination of imaginative and refined luxurious delicacies to wow the discerning palates of modern diners. Think classic Cantonese delicacies that are familiar and comforting, yet refined and exquisite with the use of the finest, fresh ingredients. Continue reading [SG EATS] Wan Hao Chinese Restaurant – Refreshed A La Carte Menu & The Return of Sri Lankan Crab Menu

[SG EATS] Crystal Jade Palace and Crystal Jade Golden Palace Refreshed Menus by Group Executive Chef Martin Foo

Crystal Jade Palace at Takashimaya Shopping Centre and Crystal Jade Golden Palace at Paragon mall has recently refreshed their menu with new tantalizing dishes crafted by Group Executive Chef Martin Foo. We were there for a dinner tasting and here are some of the highlights from the two restaurants: Continue reading [SG EATS] Crystal Jade Palace and Crystal Jade Golden Palace Refreshed Menus by Group Executive Chef Martin Foo

[SG EATS] Reimagine Modern Cantonese by Madame Fan at The NCO Club | JW Marriott

Madame Fan located at The NCO Club is a modern Cantonese restaurant that offers refined cuisine cooked with finesse. It is currently helmed by executive Chinese chef Pak Chee Yit. We had the chance to try Indulge Menu priced at S$268 per person that consists of seven-course dinner menu. Continue reading [SG EATS] Reimagine Modern Cantonese by Madame Fan at The NCO Club | JW Marriott

[SG EATS] REVISIT Jia Wei Chinese (家味) Restaurant at Grand Mercure Singapore Roxy

Back to Jia Wei Chinese Restaurant located at the second floor of Grand Mercure Singapore Roxy recently. I still remember my first visit here was quite a delish experience. This time round I am back to check out the ala carte menu and new dim sum offerings. The restaurant also offer lunch set deals that worth checking too. Or enjoy 20% discount when you order from here. Continue reading [SG EATS] REVISIT Jia Wei Chinese (家味) Restaurant at Grand Mercure Singapore Roxy

[SG EATS] Resplendent Reunions Ushering the Year of Tiger at Man Fu Yuan | InterContinental Singapore

Usher in the year of Tiger with a luxurious selection of Lunar New Year delicacies and prosperity pri-fixe menus at Man Fu Yuan from 11 January to 15 February 2022. Indulge in festive yusheng masterpieces to a delectable showcase of Chinese delights catered for families and business gatherings. The pri-fixe menu price starts from S$118.00++ per guest (min 2 guests to dine) to S$328.00++ per guest depending on the menu selection. There is also Vegetarian Menu for this festive season as well. For full menu, click here . Continue reading [SG EATS] Resplendent Reunions Ushering the Year of Tiger at Man Fu Yuan | InterContinental Singapore

[SG EATS] The Art of Curation Menu Dining Experience by Golden Peony | Conrad Centennial Singapore

Golden Peony, a multi award-wining Chinese restaurant located on the third floor of Conrad Centennial Singapore has launched The Art of Curation recently. Riding on the previous success of the Discovery Menu, Executive Chinese Chef Ku Keung launched the next Discovery Menu series available for lunch and dinner. The menu includes the unconventional culinary creations from scrumptious dim sum dishes to signature dishes. Continue reading [SG EATS] The Art of Curation Menu Dining Experience by Golden Peony | Conrad Centennial Singapore

[SG EATS] Jia Wei Chinese Restaurant (家味) At Grand Mercure Singapore Roxy

Jia Wei Chinese Restaurant (家味) located at Level 2 of Grand Mercure Singapore Roxy is a contemporary Chinese restaurant with a modern take on their interior space. The restaurant offers variety of dishes that are best suit for families and big group diners. It was not aware of this restaurant until my recent staycation at the hotel that brings me to the attention. It is for sure an underrated restaurant in the east guys. Continue reading [SG EATS] Jia Wei Chinese Restaurant (家味) At Grand Mercure Singapore Roxy