Tag Archives: EXPLORE SINGAPORE

[SG EATS] Tamoya Udon At Liang Court Mall- New Hotpot Menu

Tamoya Udon located at Liang Court Mall offers different types of udon dishes. The brand has 31 outlets across Japan, Taiwan, Vietnam, Indonesia and Singapore. This is my first time visiting the outlet even though I passed by whenever I am at Liang Court. Tamoya Udon was first established in 1996 by Chef Tamotsu Kurokawa, who was crowned the sanuki udon champion when he entered TV Champion, a reality cooking show in Japan. Continue reading [SG EATS] Tamoya Udon At Liang Court Mall- New Hotpot Menu

[SG EATS] Five Ten At South Bridge Road – S$5 – S$10 Taiwanese Fusion Cuisine (CLOSED)

Five Ten located at South Bridge Road is the few weeks old restaurant. The space was previously modern asian restaurant and bar called CATO. E and I decided to give this place a try since we were deciding where to have dinner for last weekend. Five Ten serves small sharing plates with only two pricing – S$5.00 & S$10.00. Continue reading [SG EATS] Five Ten At South Bridge Road – S$5 – S$10 Taiwanese Fusion Cuisine (CLOSED)

[SG EATS] Bruno’s Pizzeria & Grill At Tanjong Katong

E and I are out for dinner over the weekend and this time we dined in at Bruno’s Pizzeria & Grill. E was sharing that Bruno’s serves homely-feel Italian cuisines and their signature dish is pizza. This is the second outlet after their first one located at Telok Kurau. Continue reading [SG EATS] Bruno’s Pizzeria & Grill At Tanjong Katong

[SG EATS] Coastes @ Siloso Beach- Dining with Beach View

I visited Coastes at Siloso Beach with a group of foodies recently. Coastes is located within a walking distance from Beach station. You can easily get access through the train service to Harbourfront MRT station and proceed to take Sentosa Express monorail to reach the destination. Continue reading [SG EATS] Coastes @ Siloso Beach- Dining with Beach View

[SG EATS] Birds Of A Feather – Western-Eastern Fusion Bar & Cafe At Amoy Street

Birds of a Feather is an all-day dining bar and café that serves western-eastern fusion fare using Sichuan-inspired flavours menu is located within a walking distance from Telok Ayer MRT. This F&B establishment was opened late last year by same people who owned Good Wood Café; a café chain across Chengdu, China. Continue reading [SG EATS] Birds Of A Feather – Western-Eastern Fusion Bar & Cafe At Amoy Street