Tag Archives: Malaysia Local Foods

[SARAWAK EATS] 11 MUST-TRY FOODS IN KUCHING, SARAWAK

Malaysia which is known as Tanah Melayu previously has two region; Penisular Malaysia and East Malaysia (Borneo). Penisular Malaysia consists of 13 states and East Malaysia has 2 states. Sarawak is one of the states listed under East Malaysia and Kuching is the capital of Sarawak. It is also known as Bumi Kenyalang which is called Land of the Hornbills in English. There is so much to explore from the diverse culture, attractions and of course the foods. Continue reading [SARAWAK EATS] 11 MUST-TRY FOODS IN KUCHING, SARAWAK

[JB EATS] Taika Hua Braised Duck (八哩半大家发鸭肉) – Local Favourite in Johor Bahru

Whenever I am back to Johor Bahru (JB) over the weekend, my parents will bring my sister and I out to try out the food around the town. My dad saw Tony’s blog post on Taika Hua Braised Duck and decided to check it out. So, he brought us there for Sunday breakfast. Continue reading [JB EATS] Taika Hua Braised Duck (八哩半大家发鸭肉) – Local Favourite in Johor Bahru

[JB EATS] ALONA COCONUT- NOT YOUR USUAL MEE REBUS

Alona Coconut located along the roadside of Jalan Ibrahim Sultan, Stulang Laut is known for its coconut drinks including milkshake. Other than their coconut drinks, their mee rebus is also one of the highlight. So, I decided to check it out on the Saturday morning. All thanks to google map, I managed to reach the destination. Continue reading [JB EATS] ALONA COCONUT- NOT YOUR USUAL MEE REBUS

[JB EATS] Kiang Kee Bak Kut Teh 强记肉骨茶 | Kota Tinggi , Johor

I knew about Kiang Kee Bak Kut Teh during my secondary school days and it was actually owned by my friend’s family business. It has slowly began to fame after years and being featured in various social media platform. The scale of business is expanding but yet retains the location and the attap roof. Continue reading [JB EATS] Kiang Kee Bak Kut Teh 强记肉骨茶 | Kota Tinggi , Johor