![[SG EATS] Sakura Afternoon Tea at Lobby Lounge | Conrad Centennial Singapore](https://hazeldiary.com/wp-content/uploads/2022/03/CCS-Sakura-Afternoon-Tea-672x372.jpg)
As Japan’s famed springtime, Sakura is approaching this period, Conrad Centennial Singapore welcomes guests with a dreamy afternoon tea and the advent of Cherry Blossoms. The Sakura Afternoon Tea is available at the hotel’s Lobby Lounge from 14th March till 2nd May 2022. Continue reading [SG EATS] Sakura Afternoon Tea at Lobby Lounge | Conrad Centennial Singapore
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![[SG EATS] InterContinental Singapore X Sigi Skin Vegan High Tea Set from April to September 2022](https://hazeldiary.com/wp-content/uploads/2022/03/InterContinental-Vegan-Tea-Set-x-Sigi-Skin-Hazeldiary-672x372.jpg)
[SG EATS] InterContinental Singapore X Sigi Skin Vegan High Tea Set from April to September 2022
Look forward to this seasonal collaboration- InterContinenal Singapore & Sigi Skin’s Vegan High Tea Set that will be launch on 1 April 2022 till 30 September 2022. The Vegan Afternoon Tea is ideal for vegans, and those who are up for a skin glow-up. Unlike the usual afternoon tea series, this set comprises a curated menu of 10 superfood-infused savouries and sweets to indulge your tastebuds while nourishing your skin and body. Executive Pastry Chef Desmond Lee did a good job in curating items inspired by superfood ingredients found in Sigi Skin’s award-wining skincare. Continue reading [SG EATS] InterContinental Singapore X Sigi Skin Vegan High Tea Set from April to September 2022
![[SG EATS] High Tea in Green Oasis Space At Sol & Luna | CapitaSpring – Only S$38++ per Pax And 1-FOR-1 PROMO This March](https://hazeldiary.com/wp-content/uploads/2022/03/Sol-Luna-CapitaSpring-High-Tea-Menu-1-672x372.jpg)
[SG EATS] High Tea in Green Oasis Space At Sol & Luna | CapitaSpring – Only S$38++ per Pax And 1-FOR-1 PROMO This March
Sol & Luna by established F&B 1-Group is the highest rooftop restaurant in town. The new Latin-European restaurant is located on the 17th floor in the 51-storey CapitaSpring Building. You can overlook the entire CBD and sunset views as well. Sol & Luna refers to “sun and moon” that indicates that they are open from sunrise to sundown. True enough, they offer all-day dining menu that include brunch, tapas and afternoon tea/high tea as well. Continue reading [SG EATS] High Tea in Green Oasis Space At Sol & Luna | CapitaSpring – Only S$38++ per Pax And 1-FOR-1 PROMO This March
![[SG EATS] REFURBISHED CHATTERBOX AT THE HILTON SINGAPORE ORCHARD REOPENS THIS MARCH](https://hazeldiary.com/wp-content/uploads/2022/02/Chatterbox-Signature-Chicken-Rice-672x372.jpg)
[SG EATS] REFURBISHED CHATTERBOX AT THE HILTON SINGAPORE ORCHARD REOPENS THIS MARCH
Chatterbox reopens with a stellar new space on level five of the newly-minted Hilton Orchard Singapore. The brand itself was first opened in 1971 at the former Mandarin Singapore. With the refurbishment taken place, Chatterbox now is ready to serve a new generation of customers, as well as welcoming their regulars. Continue reading [SG EATS] REFURBISHED CHATTERBOX AT THE HILTON SINGAPORE ORCHARD REOPENS THIS MARCH
![[SG EATS] A Floral Weekend Afternoon Tea By Nicolai Bergmann Blooming At Garden @One-Ninety At Four Seasons Hotel Singapore](https://hazeldiary.com/wp-content/uploads/2022/02/Floral-Weekend-Afternoon-Tea-by-Nicolai-Bergmann-Blooming-Four-Seasons-Hotel-Singapore-1-672x372.jpg)
[SG EATS] A Floral Weekend Afternoon Tea By Nicolai Bergmann Blooming At Garden @One-Ninety At Four Seasons Hotel Singapore
Back to Garden @One-Ninety at Four Seasons Hotel Singapore for the ethereal Floral Weekend Afternoon Tea by Nicolai Bergmann, celebrity florist and Floral Art Director at Four Seasons Hotel Singapore. Renowned for his unique style that blends Scandinavian and Japanese design, Nicolai Bergmann is a brand name in Japan and Seoul that is synonymous with sophisticated floral arrangements and unparalleled artistry. Continue reading [SG EATS] A Floral Weekend Afternoon Tea By Nicolai Bergmann Blooming At Garden @One-Ninety At Four Seasons Hotel Singapore
![[SG EATS] 99 Old Trees Durian Café at Outram Park- Durian Desserts start from S$1.80](https://hazeldiary.com/wp-content/uploads/2022/01/99-Old-Trees-Outram-Park-1-672x372.jpg)
[SG EATS] 99 Old Trees Durian Café at Outram Park- Durian Desserts start from S$1.80
99 Old Trees has moved to Outram Park with bigger space and Instagram-worthy décor. Durian lovers should be familiar with this brand as they offer fresh durians harvested in Malaysia and durian desserts like mousse and ice-cream under their sub-brand Stinky. Continue reading [SG EATS] 99 Old Trees Durian Café at Outram Park- Durian Desserts start from S$1.80
![[SG HOTEL REVIEW] Weekend Staycation at Conrad Centennial Singapore](https://hazeldiary.com/wp-content/uploads/2022/01/Conrad-Centennial-Singapore-Executive-Room-672x372.jpg)
[SG HOTEL REVIEW] Weekend Staycation at Conrad Centennial Singapore
Weekend staycation at Conrad Centennial Singapore was a good escape after a whole week of work. The hotel is located right next to the Millenia Walk shopping mall. The location is accessible via Promenade MRT Station. Continue reading [SG HOTEL REVIEW] Weekend Staycation at Conrad Centennial Singapore
![[SG EATS] Yu Zhong Bu Tong (鱼众不同) – Pocket-friendly Farm to Table Fresh Fish Soup at Wisma Atria’s Food Court](https://hazeldiary.com/wp-content/uploads/2022/01/Yu-Zhong-Bu-Tong-Food-Republic-Wisma-Atria-1-672x372.jpg)
[SG EATS] Yu Zhong Bu Tong (鱼众不同) – Pocket-friendly Farm to Table Fresh Fish Soup at Wisma Atria’s Food Court
Yu Zhong Bu Tong (鱼众不同) has a catchy name, and the front character has been replaced to Chinese fish (yu) character. The phrase is derives from Chinese Idiom, which means out of the ordinary. It is also a pun on its signature dish, the fish (yu). The fish here is daily live harvest from its farm to your table, all in a relaxed food court setting and an equally value for money price. Continue reading [SG EATS] Yu Zhong Bu Tong (鱼众不同) – Pocket-friendly Farm to Table Fresh Fish Soup at Wisma Atria’s Food Court
![[SG EATS] Oscar’s Weekend Brunch Buffet | Conrad Centennial Singapore](https://hazeldiary.com/wp-content/uploads/2022/01/Oscars-Terrace-Sunday-Brunch-Conrad-Centennial-Singapore-3-672x372.jpg)
[SG EATS] Oscar’s Weekend Brunch Buffet | Conrad Centennial Singapore
Start your weekend right with Oscar’s Weekend Brunch at Conrad Centennial Singapore. Be spoilt for choice from unlimited Brunch only available on Saturday and Sundays. I visited Oscar’s recently for the first time. It was nice to enjoy the buffet line and get to choose from the spreads on the spot. Although we are unable to grab our food due to current restrictions, it is still nice to be able to get our visual satisfied. Continue reading [SG EATS] Oscar’s Weekend Brunch Buffet | Conrad Centennial Singapore
![[SG EATS] Jiang Nan Chun (江南春) At Four Seasons Hotel – Sumptuous Feasts & Elegantly Crafted Menus For Lunar New Year](https://hazeldiary.com/wp-content/uploads/2022/01/Jiang-Nan-Chun-Four-Seasons-Yusheng-672x372.jpg)
[SG EATS] Jiang Nan Chun (江南春) At Four Seasons Hotel – Sumptuous Feasts & Elegantly Crafted Menus For Lunar New Year
Herald in abundance, good health and more this bountiful Year of the Tiger. Jiang Nan Chun at Four Seasons Hotel Singapore is celebrating the Lunar New Year with sumptuous feasts and elegantly crafted menus from 31 January to 15 February 2022. The menus crafted by Executive Chinese Chef Albert Au focuses on fresh, seasonal produce and expert culinary prowess. Continue reading [SG EATS] Jiang Nan Chun (江南春) At Four Seasons Hotel – Sumptuous Feasts & Elegantly Crafted Menus For Lunar New Year