Tag Archives: Omakase Japanese Restaurants in Singapore

[SG EATS] Omakase Experience at JIDAI Restaurant @ Circular Road

JIDAI Restaurant located at Circular Road is a French-Japanese restaurant that opened few months ago. Once you stepped into the restaurant, you can see the 招き猫 Maneki-Neko as an iconic figurine filled up the interior of the restaurant. The restaurant offers omakase-style, set lunch and a la carte menu currently. Diners can opt for 8-course omakase priced at S$88.00++ per pax or 10-course omakase priced at S$118.00++ per pax. Their omakase menu changes every 2 months and I am sharing the current 8-course omakase with French influences. Continue reading [SG EATS] Omakase Experience at JIDAI Restaurant @ Circular Road

[SG EATS] Maetomo Japanese cuisine Kaiseki & Sushi At Sheraton Towers Hotel – Omakase Dining That Transport You Back To Japan

Maetomo Japanese cuisine Kaiseki & Sushi located at Level 1 of Sheraton Towers Hotel is helmed by Chef Maetomo that offers traditional recipes of washoku a contemporary twist and brings out the delicate flavours of each seasonal ingredient to create a tantalizing umami experience for all in luxe and private setting. They are a total of 4 private room with the theme of four seasons. Continue reading [SG EATS] Maetomo Japanese cuisine Kaiseki & Sushi At Sheraton Towers Hotel – Omakase Dining That Transport You Back To Japan

[SG EATS] Rêve -French & Japanese Flavours Fine Dining Restaurant At Kreta Ayer Road

Rêve nestled located along Kreta Ayer Road is a French-Japanese fine-dining restaurant helmed by Executive Chef Kawano Masahiko. The elegant fine dining space balances traditional Japanese ingredients with French cuisine with a 7 course lunch menu at S$158.00++ and a 9 course dinner menu at S$218.00++. Continue reading [SG EATS] Rêve -French & Japanese Flavours Fine Dining Restaurant At Kreta Ayer Road

[SG EATS] SAKEMARU Artisan Sake Hideout – Japanese Omakase & Wide Sake Collection Experience

SAKEMARU Artisan Sake Hideout is nestled in a shophouse along South Bridge Road is a Japanese restaurant started by the group behind SAKEMARU in early 2021. SAKEMARU is a sake subscription service in Singapore. The restaurant features curated collection of over 300+ type of sake with food menu that is available in ala carte and omakase options. The price is affordable for ala carte dishes and omakase is price at S$200++ per pax onwards. Continue reading [SG EATS] SAKEMARU Artisan Sake Hideout – Japanese Omakase & Wide Sake Collection Experience

[SG EATS] Wagyu Beef Omakase Experience At Wagyu Jin By Les Amis Group @ Shaw Centre

Wagyu Jin by Les Amis Group located at Shaw Centre is a prefecture-focused Wagyu omakase concept located right in the heart of Orchard Road. The restaurant is led by Executive Chef Makoto Saito and this exclusive restaurant boasts an assortment of A5 Wagyu beef dishes curated to be eaten with just a pair of chopsticks. Continue reading [SG EATS] Wagyu Beef Omakase Experience At Wagyu Jin By Les Amis Group @ Shaw Centre

[SG EATS] Ren Lounge At South Beach Avenue – Japanese Omakase Restaurant & Bar With Edo-Style Omakase Menu

Ren Lounge located at South Beach Avenue is a new Japanese Omakase restaurant in town. The restaurant is helmed by Executive Chef Samuel Lau, who has 7 years of experience at Japanese restaurants and as sushi chef at Shinji by Kanesawa (St Regis). There is a separate lounge and private room for diners to chill and relax after a long day at work with a choice of bar bites. Also, check out the counter seats in the centre of the restaurant where diners can experience omakase dining with an open kitchen concept. Continue reading [SG EATS] Ren Lounge At South Beach Avenue – Japanese Omakase Restaurant & Bar With Edo-Style Omakase Menu

[SG EATS] Rockon Tokyo 六酣東京- Kyoto-style Homecooked Meals & Omakase in Tanjong Pagar

Rockon Tokyo六酣東京 located at Tanjong Pagar Road offers Japanese obanzai cuisine with a side of premium sake. The speciality Japanese restaurant’s name- Rockon is derived from the word Roku in Japanese, which means the number 6. The space only seats a maximum of 22 including counter seats where you can watch chef in action. The restaurant is helmed by head chef Sekiya Katsuyuki and in collaboration with famed sake sommelier Koki Miyoshi. Continue reading [SG EATS] Rockon Tokyo 六酣東京- Kyoto-style Homecooked Meals & Omakase in Tanjong Pagar

[SG EATS] Ginza Shinto – Japanese Omakase Restaurant At Mohamed Sultan Road

Ginza Shinto located at Mohamed Sultan Road is a newly opened Japanese omakase restaurant helmed by Chef Ron Newton Leo. Chef had over 30 years of sushi counter experience. The restaurant is housed within a conserved heritage shop houses in the neighbourhood of Robertson Quay. Continue reading [SG EATS] Ginza Shinto – Japanese Omakase Restaurant At Mohamed Sultan Road

[SG EATS] Monte Risaia at Duxton Road – Japanese-Italian Omakase Restaurant by Marusaya Co. Ltd

Monte Risaia located at Duxton Road is a Japanese-Italian Omakase restaurant by Marusaya Co. Ltd. The company manages restaurants like Dashi Master Marusaya, MAI by Dashi Master Marusaya and TEN sushi. The restaurant has two private dining areas that can seat up to 4 people and also limited counter seats. We were seated at the counter where we can witness Executive Chef Taizo Yamada and his culinary team in action. Chef Taizo Yamada started his career as a kitchen helper in an Italian restaurant in Tokyo and has more than 15 years of experience. Continue reading [SG EATS] Monte Risaia at Duxton Road – Japanese-Italian Omakase Restaurant by Marusaya Co. Ltd

[SG EATS] MAI 舞 by Dashi Master Marusaya – Japanese Fine Dining Restaurant Launches Signature Sushi & Dashi Omakase At S$88.00++

MAI 舞 by Dashi Master Marusaya located within a walking distance from Outram MRT Station is a fine Japanese dining restaurant at Bukit Pasoh Road. The company, Marusaya is a Katsuobushi purveyor which specialises in a 2-year-old mysterious ingredient and is widely used in Japanese cooking. Hence, naturally the restaurant uses premium Katsuobushi (dried bonito flakes) as key element in the menu including traditional Japanese produce and locally sourced ingredients to create the dishes. Continue reading [SG EATS] MAI 舞 by Dashi Master Marusaya – Japanese Fine Dining Restaurant Launches Signature Sushi & Dashi Omakase At S$88.00++