Tag Archives: Singapore Chinese Restaurants

[SG EATS] Wan Hao Chinese Restaurant (万豪軒)- One of Marriott International’s Asia Pacific Top 52 Restaurants & Bars– Celebratory Menu Available Limited Time ONLY

Wan Hao Chinese Restaurant 万豪軒 is listed as one of Marriott International’s Asia Pacific Top 52 Restaurants & Bars. As part of the celebration, Executive Chef Brian Wong has come up with this Celebratory Menu. This special menu is only available limited only, which is from 30 September till 6 October 2019. Continue reading [SG EATS] Wan Hao Chinese Restaurant (万豪軒)- One of Marriott International’s Asia Pacific Top 52 Restaurants & Bars– Celebratory Menu Available Limited Time ONLY

[SG EATS] Din Tai Fung Launches XO Fried Rice with Shrimps & Eggs – 1 – 31 October 2019

Din Tai Fung, the internationally-acclaimed Taiwanese restaurant introduces a limited-edition XO Fried Rice with Shrimps & Eggs from 1-31 October 2019. The brand itself is well-known for its Xiao Long Bao ( Dumplings) and Pork Chop Fried Rice has more to offer. Continue reading [SG EATS] Din Tai Fung Launches XO Fried Rice with Shrimps & Eggs – 1 – 31 October 2019

[SG EATS] Crystal Jade Palace at Takashimaya Shopping Centre Revamped New Look & Menu

Crystal Jade Palace located at Takashimaya Shopping Centre has re-opened its door with new look and an inspired menu conjured by Chef Martin Foo, Group Executive Chef of Crystal Jade group. The refreshed fine dining restaurant now boasts a sophisticated contemporary space that includes an intimate tea room, breezy communal dining hall, elegant courtyard and private dining rooms. Continue reading [SG EATS] Crystal Jade Palace at Takashimaya Shopping Centre Revamped New Look & Menu

[SG EATS] Zui Yu Xuan Teochew Restaurant At Far East Square | Telok Ayer

Jumbo Group of Restaurants has recently launched two brand new dining concepts, Zui Yu Xuan Teochew Restaurant ( 醉宇轩经典潮膳 ) and Chao Ting at Far East Sqquare. I was at Zui Yu Xuan Teochew Restaurant few days ago to check out the place. Continue reading [SG EATS] Zui Yu Xuan Teochew Restaurant At Far East Square | Telok Ayer

[SG EATS] DUOTOU Clams Season Is Back At Putien

Time flies and it has been a year since my last post about PUTIEN DUOTOU Clams. King of the Clams, DUOTOU Clams are back from April till 31st July 2019. Diners can get to enjoy seasonal dishes during these period which is directly harvested from the farm and freshly flown in from the coastal town of Putian City. Continue reading [SG EATS] DUOTOU Clams Season Is Back At Putien

[SG EATS] New Ubin Seafood Zhongshan Park at Ramada by Wyn dham Singapore

Homegrown restaurant chain New Ubin group expands their third outlet, New Ubin Zhongshan Park at Ramada by Wyndham Singapore. My last visit to New Ubin Seafood was in year 2016 before they moved out from the Sin Ming Industrial Estate.This third outlet, New Ubin Zhongshan park is jointly managed and overseen by Chief Executive Officer, Alexander Pang, hotel’s senior management, chefs and service staffs from the original Hillview eatery. Continue reading [SG EATS] New Ubin Seafood Zhongshan Park at Ramada by Wyn dham Singapore

[SG EATS] Celebrate Chinese New Year 2019 At Crystal Jade Restaurant

Crystal Jade restaurants will commence the Chinese New Year dining from 21 January to 19 February 2019 (all outlets are closed on 5 February). I was invited for CNY tasting session to check out exclusive new dishes befitting of a prosperous Chinese New Year feast that are only available for a limited time only. Continue reading [SG EATS] Celebrate Chinese New Year 2019 At Crystal Jade Restaurant

[SG EATS] Paradise Dynasty –New Aesthetic & New Exclusive Dishes at Wisma Atria

Paradise Dynasty opens a new outlet at Wisma Atria on 10 January 2019. The flagship offers 196-seater outlet with new design inspiration. The interior design focuses on beautiful rose gold and pink pastel colours, which remind me of Beauty in A Pot at Kallang Mall. Same Same but different ! Continue reading [SG EATS] Paradise Dynasty –New Aesthetic & New Exclusive Dishes at Wisma Atria

[SG EATS] Paradise Teochew Has A New Outlet in Vivocity Singapore

Paradise Teochew has launched a brand-new 240 seater outlet in Vivocity recently. The dishes are specially curated by Executive Chef Cheng Fa Kwan. The chef has over 35 years of culinary experience and expertise in Teochew cuisine. I was invited for a dinner tasting session and had the opportunity to try some of the dishes offered here. Continue reading [SG EATS] Paradise Teochew Has A New Outlet in Vivocity Singapore

[SG EATS] Crystal Jade Kitchen At Holland Village- Revamp with New Dishes by Chef Martin Foo

Crystal Jade Kitchen at Holland Village is back to operation after a 2 months long renovation. I rarely explore Holland Village and it is good to be back here to check out the area. All thanks to the invite to this two-storey outlet. The outlet here first opened in 1999 and only outlet that opens at 8.30am daily, afternoon dim sum and sumptuous dinners. Continue reading [SG EATS] Crystal Jade Kitchen At Holland Village- Revamp with New Dishes by Chef Martin Foo