Tag Archives: Singapore Food Blog

[SG EATS] Les Bouchons Rive Gauce At Robertson Quay – French Restaurant For Sunday Brunch

Les Bouchons is a French restaurant with history dated all the way back to 2002. Les Bouchons also one of the Singapore’s longest-standing French restaurant. I was invited for a brunch tasting session recently at their restaurant located at Robertson Quay. They have recently launched their first-ever Sunday Brunch menu –‘ Bouchons Riviera Brunch’ helmed by Head Chef Mickael Cornac. Continue reading [SG EATS] Les Bouchons Rive Gauce At Robertson Quay – French Restaurant For Sunday Brunch

[SG EATS] Porta x Auchentoshan Exclusive Whisky Dinner At Park Hotel Clark Quay

I am back to Porta at Park Hotel Clark Quay for Porta X Auchentoshan exclusive 3-course whisky dinner tasting. This 3-course whisky dinner, where Porta specially pairs Executive Chef Alex Phan’s creative signatures with a range of Glaswegian Scotch expressions-uniquely, completely triple distilled helmed by Auchentoshan’s brand ambassador Jamey Merkel. Continue reading [SG EATS] Porta x Auchentoshan Exclusive Whisky Dinner At Park Hotel Clark Quay

[SG EATS] Zui Yu Xuan Teochew Restaurant At Far East Square | Telok Ayer

Jumbo Group of Restaurants has recently launched two brand new dining concepts, Zui Yu Xuan Teochew Restaurant ( 醉宇轩经典潮膳 ) and Chao Ting at Far East Sqquare. I was at Zui Yu Xuan Teochew Restaurant few days ago to check out the place. Continue reading [SG EATS] Zui Yu Xuan Teochew Restaurant At Far East Square | Telok Ayer

[SG EATS] FREE Brown Sugar Xiao Long Bao From Paradise Dynasty Suntec City Promotion

Paradise Dynasty launched its brand new outlet at Suntec City Mall on 10th May 2019. To commemorate the special occasion, the kitchen team has specially developed a new exciting offering inspired by the brown sugar pearl milk trend, Brown Sugar Lava Xiao Long Bao. Continue reading [SG EATS] FREE Brown Sugar Xiao Long Bao From Paradise Dynasty Suntec City Promotion

[SG EATS] The Sampan – Three-Storey Restaurant & Bar At Boay Quay

The Sampan is a three-storey restaurant and bar located at Boat Quay. The restaurant offers an Asian twist of cuisine. The restaurant has recently revamped their menu, which is helmed by their new Head Chef Ahmad. Diners can opt for outdoor dining by the river side or indoor air-con area at level 1. You can opt for private dining area on the second or third floor that overlooks Singapore River and Marina Bay Sands. It has a perfect spot to enjoy the fireworks during New Year Eve. Continue reading [SG EATS] The Sampan – Three-Storey Restaurant & Bar At Boay Quay

[SG EATS] Ju Hao by Ministry of Food At Singpost Centre – Healthy Taiwanese Sundried Noodles

Ju Hao , the authentic Northern-Chinese cuisine restaurant from local food empire Ministry of Food is located at Platform M by MOF level 2 of SingPost Centre. It is conveniently located within a walking distance from Paya Lebar MRT Station. Platform M is also one-stop food destination for different restaurant concepts and Ju Hao is one of the listed F&B. Continue reading [SG EATS] Ju Hao by Ministry of Food At Singpost Centre – Healthy Taiwanese Sundried Noodles

[SG EATS] Violet Onn – Peranakan Vegetarian Friendly Restaurant Opens in Jewel Changi Airport – Jewel Exclusive Dishes Too!

Violet Onn Singapore located in Jewel Changi Airport is the 5th Peranakan restaurant under the group. The brand serves up Singapore’s history with its signature recipes of local favourites and Nyonya classics. Apart from the dining space, the outlet also has a retail and confectionary space where diners or customers can shop for beautifully packaged food gifts such as locally inspired jams to cakes. Continue reading [SG EATS] Violet Onn – Peranakan Vegetarian Friendly Restaurant Opens in Jewel Changi Airport – Jewel Exclusive Dishes Too!

[SG EATS] Tenkaichi Japanese BBQ Restaurant At Cineleisure Mall

Tenkaichi Japanese BBQ Restaurant is known for premium wagyu beef buffet with affordable pricing in Singapore. Tenkaichi is a premium Japanese Barbecue and Shabu Shabu buffet restaurant that was established in July 2013 by Executive Chef Mr Naing and his culinary team. Continue reading [SG EATS] Tenkaichi Japanese BBQ Restaurant At Cineleisure Mall

[SG EATS] DUOTOU Clams Season Is Back At Putien

Time flies and it has been a year since my last post about PUTIEN DUOTOU Clams. King of the Clams, DUOTOU Clams are back from April till 31st July 2019. Diners can get to enjoy seasonal dishes during these period which is directly harvested from the farm and freshly flown in from the coastal town of Putian City. Continue reading [SG EATS] DUOTOU Clams Season Is Back At Putien

[SG EATS] Yun Nans (云海肴)– Largest Yunnan F&B Chain in China Opens in Jewel Changi Airport Singapore

Yun Nans, known in China as 云海肴 (Yunhaiyao) is the largest Yunnan F&B chain with over 150 outlets in China and choose Singapore as the place to open its first store in 10years, and first out of China. The restaurant is located in the new Jewel Changi Airport that is set to open to public on 17th April 2019. Continue reading [SG EATS] Yun Nans (云海肴)– Largest Yunnan F&B Chain in China Opens in Jewel Changi Airport Singapore