Tag Archives: Singapore Restaurant

[SG EATS] TONKATSU AGEDOKI- ANOTHER EAT AT SEVEN CONCEPT OUTLET @ SUNTEC CITY

Eat At Seven located at Suntec City has finally launched their newest concept, Tonkatsu Agedoki.”Age” means fried and “Doki” means time. The outlet specialized tonkatsu and takes pride itself on preparing pork cutlets that are fried to perfection. The shop is just next to Tempura Kohaku that I queued for an hour plus the other day. Continue reading [SG EATS] TONKATSU AGEDOKI- ANOTHER EAT AT SEVEN CONCEPT OUTLET @ SUNTEC CITY

[SG EATS] JUMBO GRILL @ 42 DUNLOP STREET

So I invited my friends for dinner at Jumbo Grill which is located within a walking distance from Rochor MRT Station. Jumbo Grill is only few months old and they specialize in skewers and barbecued foods. They are working on creating their own unique and distinctive taste flavours to customers. Continue reading [SG EATS] JUMBO GRILL @ 42 DUNLOP STREET

[SG EATS] NINJA CUT @ SEAH STREET – For Matcha & Grain Bowl Lovers

Ninja Cut sounds similar to Ninja Bowl? It is actually the newly opened concept by the same folks behind Ninja Bowl. They took over SELA Restaurant located at Seah Street. And yes! More option for my lunch during weekdays because my office is just a street away only. Continue reading [SG EATS] NINJA CUT @ SEAH STREET – For Matcha & Grain Bowl Lovers

[SG EATS] COCOBOLO POOLSIDE BAR+ GRILL BY PARK HOTEL CLARKE QUAY-A Weekend Barbecue Buffet Date

Weekend just got better with more buffet varieties around Singapore lately. Cocobolo Poolside Bar & Grill, alfresco restaurant located at Park Hotel Clarke Quay is one in the weekend buffet list. Starting from 30 September, the restaurant will revamped its weekend barbecue buffet menu with upsized variety of premium meats and seafood items along with an expanded selection of appetisers and hot mains. I was there last Friday to check out the buffet varieties. Continue reading [SG EATS] COCOBOLO POOLSIDE BAR+ GRILL BY PARK HOTEL CLARKE QUAY-A Weekend Barbecue Buffet Date

[SG EATS] GASTRONOMY EXPERIENCE WITH AUTUMN SHO-MI MENU BY LEWIN TERRACE

While I still reminiscing the Niigata food x Lewin Terrace collaboration, here comes their Autumn Sho-Mi menu. The new-age Japanese French fusion restaurant helmed by Executive Chef Keisuke Matsumoto features the distinctive ingredients native to Japan available during the autumn season. Lewin Terrace is ideal for occasions including anniversary celebrations, corporate events, birthdays, iconic weddings and romantic dates. Now you know where to have a romantic date with your loved ones. Continue reading [SG EATS] GASTRONOMY EXPERIENCE WITH AUTUMN SHO-MI MENU BY LEWIN TERRACE

[SG EATS] JOO BAR AT TAN QUEE LAN STREET- DIY BIBIMBAP FOR LUNCH

Joo Bar located along Tan Quee Lan Street is known as Singapore’s first makgeoli bar and restaurant. The restaurant has since expanded to offers food menu to diners. Their food menu changes from time to time so diners can expect surprises each time they visit. But of course their signature dishes are still in the menu. Continue reading [SG EATS] JOO BAR AT TAN QUEE LAN STREET- DIY BIBIMBAP FOR LUNCH

[SG EATS] 13 SAVOURY & SWEET DELICACIES BY MICHELIN STARRED TRAINED CHEF AT UNA | ONE ROCHESTER

UNA at One Rochester welcomes the new Executive Chef, Antonio Oviedo who was very young and talented. Chef Antonio Oviedo was under the tutelage of 2 world’s best chef whose restaurant was Michelin stars awarded. I was quite excited to check out the new revamp menu happening at UNA, the Spanish restaurant located within a walking distance from Buona Vista MRT station. Continue reading [SG EATS] 13 SAVOURY & SWEET DELICACIES BY MICHELIN STARRED TRAINED CHEF AT UNA | ONE ROCHESTER

[SG EATS] SAVOUR PUNJAB GRILL SPECIAL MONSOON MENU AT THE SHOPPES MARINA BAY SANDS

It has been a while since I last had Indian Cuisines. I was introduced to Punjab Grill located at Marina Bay Sands last week to explore their Special Monsoon Menu which is only available from 15 July to 31 August 2016. The Monsoon Food & Drinks and Platters are specially crafted by Chef Javed Ahamad to evoke the unique smells, tastes and flavours. Continue reading [SG EATS] SAVOUR PUNJAB GRILL SPECIAL MONSOON MENU AT THE SHOPPES MARINA BAY SANDS

[SG EATS] TANG RESTAURANT & BAR AT KEONG SAIK ROAD

Tang Restaurant & Bar was relocated few units away from their previous location along Keong Saik Road. The restaurant offers a traditional and authentic Sichuan steamboat with MSG free. And their relocated restaurant size is compact and there are only 2 VIP rooms that can be combining into 1 big VIP room. The whole interior decoration is simple and classy. Continue reading [SG EATS] TANG RESTAURANT & BAR AT KEONG SAIK ROAD

[SG EATS] HOUSE AT 8D DEMPSEY ROAD- WHAT’S NEW MENU?

It was my first visit to House last Saturday for a tasting session. House is located at Dempsey Hill where it is a international food districts. The House has a consistent good review on social media platform and I was looking forward for the session. The restaurant has beautiful and cosy settings that left me a deep impression. Continue reading [SG EATS] HOUSE AT 8D DEMPSEY ROAD- WHAT’S NEW MENU?