Whenever we heard about Ellenborough Market Café, it’s buffet spread in our mind. But this time round, they launched Laksa Cuisine series for the month of November. So, from 1st – 30th November, you can enjoy 6 different types of laksa cuisines other than the buffet choice. Continue reading [SG EATS] It’s Laksa Time with Ellenborough Market Café
It has been a while since my last Openrice tasting. This time round is at CATO , the modern Asian restaurant and bar located just opposite the Sri Mariamman Temple. CATO offers an extensive list of craft beers, spirits and quirky tapas or bar bites. The 4 months old (opened on July 2015) is well-known with its craft beers but we are here to try their food for this session instead. Continue reading [SG EATS] CATO |Modern Asia Restaurant & Bar
Chi-Maek referring to perfect combination of Chicken and Beer which is loved by Koreans like the drama “ My Love from The Star”. This combination is still going strong in F&B Singapore lately and Chicken Clinic is the latest addition. Chicken Clinic located at Thomson V Two (walking distance from Marymount MRT Station) specialized in Japanese and Korean style Fried Chicken. Continue reading [SG EATS] CHICKEN CLINIC – KOREAN FRIED CHICKEN| THOMSON V TWO, SIN MING ROAD
Ciao@ is the newest kid on the block along Haji Lane has been operating for a month plus. The Italian restaurant offers a unique dining experience in that it is a restaurant and bar. Ciao@ offers Italian home-cooked food, cocktails and wines. Entertainment activities such as screening of live sports matches are available at the bar area. Continue reading [SG EATS] Ciao@ Italian Restaurant & Bar | Haji Lane
Exciting news from FYR Cycene and Ond Drinc (FYR) again! The restaurant located within a walking distance away from Telok Ayer MRT has launched a new menu this time. If you read about my previous post on their weekend brunch, you will surely expect something different from their dinner menu. Helmed by Culinary Director Micail Chepi, the new menu comprises the modern European cuisines with the use of herbs and spices found in the Southeast Asian region. Continue reading [SG EATS] FYR Cycene and Ond Drinc | New Menu Revamp
Pies & Coffees was founded in year 2011 and specialize in pies serving. They have recently launched new meals with different approach for diners. So, here are the new dishes for you to fare:- Continue reading [SG EATS] Redefining the Dining experience at Pies & Coffees
I have been eyeing on the opening of Clinton St. Baking Company and Restaurant whenever I pass by everyday at work. Finally it’s open for soft opening on 19 September which is a week ago. Located along Purvis Street, the restaurant is just a walking distance away from City Hall MRT or Bugis MRT station. This is the first branch in South East Asia holding several “Best Titles” across the media with its’ legendary pancakes.
Nando’s is spicing up its menu with 20 tantalising new items this September. The revamped menu gets a snazzy makeover with burger, pita and wrap meals. Nando’s is well-established with its signature peri-peri sauces and flamed-grilled chicken. Whenever I visit Nando’s, I will definitely order ¼ quarter chicken with choice of 2 sidelines.
THE ONLY THING BETTER THAN MORE BURRITOS IS MORE BURRITOS
Mex Out is officially open its door on 23 September at Marina Bay Financial Tower 3. It is the second outlet following its success at Far East Square. Mex Out offers breakfast, lunch and all day menu to serve the corporate crowd at the busy district. With an all-new outlet, it also comes with all-new dishes combining the fresh ingredients to serve to the customer.
I was introduced to Sunrise Bistro & Bar which is located at Big Splash, East Coast of sunny Singapore last month. The bistro serves all day breakfast dishes and also dinner dishes. Sunrise Bistro & Bar also offers extensive wine and beer list with small bites and savory ala-carte to enjoy as well.
Continue reading [SG EATS] SUNRISE BISTRO & BAR | BIG SPLASH