Category Archives: FOODS

[SG EATS] YEN Social – Sister Concept of Michelin-rated Yen Yakiniku At DUO Galleria

Yen Social located at DUO Galleria is a stylish sister concept of premium yakiniku restaurant Yen Yakiniku. The restaurant is officially opens on 2 July 2021 that offers a combination of spacious comfort for communal dining, Yen Social Butcher Platters, and wallet-friendly premium cuts. Another special highlight is that the restaurant offers its signature in-house dry-aged Wagyu beef for grilling. It is also Singapore’s first yakiniku to introduce whisky dry-aged Wagyu ribeye, using Kavalan single malt whisky from Taiwan.
Moving on are the dishes we tried during the dinner session. Continue reading [SG EATS] YEN Social – Sister Concept of Michelin-rated Yen Yakiniku At DUO Galleria

[SG EATS] Qi Xiang Hot Pot At The Chevrons- Same Team from Popular Chicken Pot In Kovan Opens Till 3AM

Qi Xiang Hot Pot at The Chevrons is the same team from Qi Xiang Chicken Pot in Kovan. They are known for its unique beer-infused chicken pots. For this new hotpot restaurant, they uses traditional claypots with yuan yang claypot options. The best part is that it is open till 3am daily. Time for late night supper! Continue reading [SG EATS] Qi Xiang Hot Pot At The Chevrons- Same Team from Popular Chicken Pot In Kovan Opens Till 3AM

[SG EATS] Sapporo Misono by Keisuke- NEW Hokkaido Sapporo Ramen

Keisuke Group opens their first-ever Hokkaido specialty ramen concept at Millenia Walk. The 9th ramen concept will be officially opening tomorrow (7 July 2021) offers customers a quick escape to Japan’s Winter Wonderland. Their menu consists of variety of Hokkaido-style ramen, rice, and side dishes. Continue reading [SG EATS] Sapporo Misono by Keisuke- NEW Hokkaido Sapporo Ramen

[SG EATS] Senshi Sushi & Grill – Japanese All-You-Can-Eat Ala Carte Fresh Sashimi, Sushi Rolls and More

SENSHI located in Dorsett Singapore is the first contemporary Japanese a la carte buffet restaurant helmed by Veteran Chef Martin Woo and Team. SENSHI, which means “warrior” has a spacious dining area with 115 seats and two private rooms. The restaurant has recently opened on 7 May 2021 and currently having 50% off Dine-in Reopening Specials. Every 2nd diner gets 50% off SENSHI’s all-you-can-eat Ala Carte Buffet from 1st-31st July (T&C applys). Also, enjoy 20% off all online orders and FREE island wide delivery for orders above S$100. Continue reading [SG EATS] Senshi Sushi & Grill – Japanese All-You-Can-Eat Ala Carte Fresh Sashimi, Sushi Rolls and More

[SG EATS] Dopo Teatro- Italian Restaurant at Esplanade Serves Hand-stretched Pizzas and Italian Classics Made with Japanese Ingredients

Dopo Teatro is an Italian restaurant nestled within Esplanade that offers a modern dining experience. Dopo Teatro celebrates the confluence of Italian and Japanese culinary influences. The restaurant has 86-seaters with cosy interior and a nice view along the waterfront if you are having it in alfresco dining area. As the night falls, diner can soak in the picturesque city night views. Continue reading [SG EATS] Dopo Teatro- Italian Restaurant at Esplanade Serves Hand-stretched Pizzas and Italian Classics Made with Japanese Ingredients

[SG EATS] Café Aux Bacchanales Singapore – First International Outlet at Plaza Singapura

Café Aux Bacchanales Singapore opened their first overseas outlet outside Japan few months ago at Plaza Singapura. This Japanese styled French café has established since 1995 at Harajuku, Tokyo. They offer delectable spread of indispensable French classics, crafted specially for all-day dining. Continue reading [SG EATS] Café Aux Bacchanales Singapore – First International Outlet at Plaza Singapura

[SG EATS] Laifabar – “Bu Jian Tian” Char Siew Noodles At Prestige Centre | Bukit Batok Crescent

Laifabar has relocated to Prestige Centre at Bukit Batok Crescent recently. They used to be at The Scarlet Singapore, Ann Siang Hill. The name “Laifabar” is refer to “let’s prosper” in Mandarin words. The F&B was always full house and long queue whenever I passed by the previous location. They serve traditional old school wanton noodles and other delights with price starts from S$5.50 onwards. There are a mix of online reviews but mostly are positive so I was looking forward to it. Continue reading [SG EATS] Laifabar – “Bu Jian Tian” Char Siew Noodles At Prestige Centre | Bukit Batok Crescent

[SG EATS]No Signboard Seafood At Esplanade Mall

No Signboard Seafood is well-known for its iconic White Pepper Crab, first created by Madam Ong back in the beginnings where she started a seafood hawker stall at Matter Road Hawker Centre. Since 1981, the established brand has two outlets locally at Esplanade Mall and VivoCity. Continue reading [SG EATS]No Signboard Seafood At Esplanade Mall

[SG EATS] IKO Restaurant and Bar At Neil Road

IKO Restaurant and Bar located at 65 Neil Road is a contemporary Japanese dining restaurant that opened on 22 April 2021. It is an all-new Mod-Jap restaurant that serves six categories of food including raw, cold, small, robata, rice and noodles, and sweet. Diners get to indulge in Robata-grilled bites, Mod-Jap creation savoury dishes, an exclusive selection of liquor and Japanese-inspired cocktails. Continue reading [SG EATS] IKO Restaurant and Bar At Neil Road