![[JB EATS] Kedai Bak Kut Teh Hin Hock ( 兴福肉骨茶 ) At Tampoi | Johor Bahru](https://i0.wp.com/;https://live.staticflickr.com/65535/48977964523_79a70f7463_5k.jpg?w=1200&resize=1200,0&ssl=1)
Bak Kut Teh has always been my all time favourite and I shared an article about the bak kut te h places in Johor Bahru before. I am including Kedai Bak Kut Te h Hin Hock in the list as well. It has been years since I last visit this eatery place. This time round I brought my foodie friends to check out the place. Read More
![[JB EATS] The 6 Favourite Bak Kut Teh Places in Johor Bahru – By the Locals & Singaporeans](https://hazeldiary.com/wp-content/uploads/2019/02/Bak-Kut-Teh-in-Johor-Bahru-Hazeldiary-1-672x372.jpg "[JB EATS] The 6 Favourite Bak Kut Teh Places in Johor Bahru – By the Locals & Singaporeans")
[Updated October 2019]
Bak Kut Teh is one of the all-time favourite pork rib dish for Singaporeans and Malaysians. It comes with two versions either herbal or peppery based broth. And for Malaysia version, we have the herbal based broth and it is my favourite local food. Bak Kut Teh is a pork rib dish cooked in hours and best to enjoy as breakfast by the locals or even anytime of the day. Read More