HazelDiary

Singapore Food Masters Awards is back this year for its sixth edition to recognize and honour local food heroes. A total of 60 eateries and hawker stalls are in the running to be crowned one of 12 Singapore Food Masters.

Participating eateries/ hawker stalls are split into four zones- North-South, Circle, North-East and East-West. Top ten eateries in each zone will be assess by a panel of judges before the top 3 eateries are chosen based on taste, presentation, services, value-for-money, and cleanliness. Voting starts from now until 22 October at https://www.sgfoodmasters.sg/

The participating eateries include last year (2021)’s winning brands like Eaglewings Loft in King Albert Park, Little Lazy Lizard in Bukit Timah and Fish Street Teochew Fish Soup in Upper Serangoon are in as well.

First Street Teochew Fish Soup

Highlights from North zone include popular Curry Times chain, Go Noodle House known as Malaysia’s popular chain, Hokkien mee stall The Neighbourwok in Bukit Batok, Tara Thai, Fook Kin, Bedok Bak Chor Mee in Circular Road, Kjjong 9-which served halal-certified Korean fare and First Street Teochew Fish Soup.

Tara Thai Interpretation of Leng Saap

For Circle zone, participating eateries include Chongqing Premium Grilled Fish, last year’s winner EagleWings Loft, Eat 3 Bowls for Taiwanese fare, 8 crabs, Caffe Zeppin and more.

East Zone include Ah Ma Chi Mian, Ah Ping Teochew Braised Duck Kway Chap, Central Thai for halal thai cuisine, Seng Kee Black Chicken Herbal Soup, Papparich Malaysia famous brand and more.

The top three (3) eateries in each zone will be announced on 30 November. Stand a chance to win a S$100 shopping voucher when you vote for any of the top three Food Masters from each zone.
A total of 12 winners will be selected.

Stay tuned for more updates on Singapore Food Masters 2022 via our social media platform and their official website

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