HazelDiary

Honbo located at Chijmes, Singapore is the first overseas outpost by the home-grown burger joint in Hong Kong. The burger restaurant first opened in 2017 along Sun Street in Wan Chai, Hong Kong. The brand’s unique rendition of American-style burgers crafted in-house by hand and fresh ingredients. Expect to enjoy the banquette seats and high stool counter seats when you dine in their Chijmes outlet. Read More

Burger+ is a newly burger joint located at level 1 of Wisma Atria, Singapore. This Korean-owned burger bistro took over the Pablo space serving more than just a burger. Burger+ team is led by Founder Daniel Koh and Co-founder Ms Lee Mihyun with over 10 years of experience in international and Korean fast casual chains. Read More

Shack Shack is finally here in Singapore and it’s the first Southeast Asia opening on 17 April 2019 at Jewel Changi Airport. Shack Shack is a fine causal restaurant that is known for its 100% all-natural Angus beef burgers, griddled flat top beef hotdogs, fresh-made frozen custard; crispy crinkle cut fries and more.
Shack Shack has partnered with SPC group, a leading global food company based in the Republic of Korea to bring Shack Shack to the Lion City. This Korea-based global food company is also operating brands such as Paris Baguette, Paris Croissant, Passion 5, Coffee@Works and many more. Read More

Available from 1 March to 30 April 2019, plan your date to Crossroads Café at Singapore Marriott Tang Plaza Singapore to try out the specially-curated gourmet burgers. There are total of 4 selections of gourmet burgers. From Mr Rossini that boasts the robust flavours of each gourmet burgers, let me share the visual shots (tasting portion in slider size) from the tasting session. Read More