![[KL EATS] Huen Kee Claypot Chicken Rice 禤記瓦煲雞飯 at Jalan Pudu | Kuala Lumpur, Malaysia](https://hazeldiary.com/wp-content/uploads/2023/04/Heun-Kee-Claypot-Chicken-Rice-Jln-Pudu-Kuala-Lumpur-672x372.jpg "[KL EATS] Huen Kee Claypot Chicken Rice 禤記瓦煲雞飯 at Jalan Pudu | Kuala Lumpur, Malaysia")
Heun Kee Claypot Chicken Rice 禤記瓦煲雞飯 located at Jalan Pudu is one of the popular claypot rice to go in Kuala Lumpur. Established since 1985 by Madam Heun May Lan, Heun Kee Claypot Chicken Rice has been awarded Michelin Bib Gourmand few months ago. She has started off with a small hawker stall at the Petaling Jaya Old Town wet market and slowly build up to current established restaurant near Pudu’s wet market. Read More
![[SG EATS] Lian He Ben Ji Claypot Rice – Listed in 2018 Michelin Bib Gourmand](https://i2.wp.com/;https://farm5.staticflickr.com/4825/46632719212_6368d7025f_h.jpg?w=1200&resize=1200,0&ssl=1)
It was a random weekday night after an early tasting session when we decided to go for second round of dinner. So, one of us suggested Lian He Ben Ji Claypot Rice, which is located at Chinatown Complex. Then, she called to order directly and was told to go down in 40minutes time. Read More
It has been a while since I had dinner with my family members. We attended a talk around Ubi area and decided to visit Le Chasseur for dinner recently.
Le Chasseur is owned by well-known Chef Andy Lim. If you google online, there are quite a number of food reviews about him and this place. The Chinese zi char place was previously located along New Bridge Road and relocated to current place at Eunos Industrial estate. Read More