赞麵館 猪肉粉 Like Mee Noodle House first established in Subang Jaya, Malaysia. It started off with a pork noodle stall in Petaling Jaya before it expanded to Johor state in recent years. Helmed by Madam Shirley who has 20 years of experience, her pork bone soup noodles are well-loved by customers.
The signature pork soup base includes pork bones and other ingredients and is boiled for at least 8 hours to turn into a rich and thick pork bone broth. Thus, this explains why the brand has successfully developed to branches around Malaysia. Read More