![[SG EATS] Tang Lung Restaurant At The Pier | Robertson Quay- Modern Chinese Restaurant Offers Dim Sum Sunday Buffet And Chinese Cuisine](https://hazeldiary.com/wp-content/uploads/2020/10/Tang-Lung-Chinese-Restaurant-Steamed-Flower-Crab-in-Shaoxing-Wine-672x372.jpg "[SG EATS] Tang Lung Restaurant At The Pier | Robertson Quay- Modern Chinese Restaurant Offers Dim Sum Sunday Buffet And Chinese Cuisine")
Tang Lung Restaurant located at The Pier at Robertson Quay is a modern chinese restaurant from the same owners of Le Fusion (a few steps away from the restaurant). The modern chinese restaurant offers chinese cuisine from various regions, all with a distinctively modern twist. The menu has an expansive spread of over 60 dishes including dim sum and hearty family dinners alike. Read More
![[SG EATS] Long Beach @ Robertson Quay At The Quayside](https://hazeldiary.com/wp-content/uploads/2020/09/Long-Beach-Seafood-Robertson-Quay-Seafood-672x372.jpg "[SG EATS] Long Beach @ Robertson Quay At The Quayside")
Long Beach Seafood Restaurant is a Singapore’s leading seafood restaurant and also the Creator of the Original and Best Black Pepper Crab since 1982. The restaurant is an iconic seafood place to go for locals and tourists. My last visit to their outlet at Dempsey was almost 10 years ago. Oh boy! Time flies and I am here at their sixth outlet at Robertson Quay (opened in early August this year). Read More
![[SG EATS] Weekend All Day Brunch At Memo Café | Studio M Hotel Singapore – All Under S$25.00 NETT](https://i0.wp.com/;https://live.staticflickr.com/65535/48787110592_48b992cbf8_k.jpg?w=1200&resize=1200,0&ssl=1)
We came by one Saturday morning for weekend brunch at Memo Cafe. Memo Café located at Studio M Hotel Singapore is a casual dining café that offers brunch, mains, coffee-based beverages and craft beers. This is my second visit and you can read my first visit post here.
So, for this time round, we are here to check out their weekend brunch varieties. Full menu available here.There are a total of 5 mains for the brunch categories from the menu. Read More
![[SG EATS] Les Bouchons Rive Gauce At Robertson Quay – French Restaurant For Sunday Brunch](https://i0.wp.com/;https://live.staticflickr.com/65535/48017704782_4f1c4f8d00_k.jpg?w=1200&resize=1200,0&ssl=1)
Les Bouchons is a French restaurant with history dated all the way back to 2002. Les Bouchons also one of the Singapore’s longest-standing French restaurant. I was invited for a brunch tasting session recently at their restaurant located at Robertson Quay. They have recently launched their first-ever Sunday Brunch menu –‘ Bouchons Riviera Brunch’ helmed by Head Chef Mickael Cornac. Read More
![[SG EATS] Unagiya Ichinoji – Restaurant Miyagawa Opens it’s First Overseas Outlet in Robertson Quay, Singapore](https://i0.wp.com/;https://farm1.staticflickr.com/898/40510370695_c1daab3f0f_k.jpg?w=1200&resize=1200,0&ssl=1)
Unagi fans can rejoice once again as they have new addition unagi restaurant to visit in Singapore. Unagiya Ichinoji is the first original unagi speciality restaurant from Japan opening a store in Singapore. It is said to be one of Tokyo’s renowned unagi restaurant, which has 125 years of history. Read More
![[SG EATS] D.O.P Mozzarella Bar & Restaurant @ Robertson Quay- Cheese Paradise for Cheese lovers](https://hazeldiary.com/wp-content/uploads/2017/04/dop-mozzarella-bar-restaurant-mozzarella-ball-robertson-quay-672x372.jpg "[SG EATS] D.O.P Mozzarella Bar & Restaurant @ Robertson Quay- Cheese Paradise for Cheese lovers")
D.O.P Mozzarella Bar & Restaurant located Robertson Quay was opened in July 2016 by Luca Lannone. The restaurant serves authentic Italian cuisine from southern Italian region of Campania. It is actually Luca’s hometown. I visited the restaurant last week courtesy of ChopeSG with a friend of mine. It gives a homely-feel restaurant which is ideal for family gatherings or even couple date. Read More