Tag Archives: Singapore Food

[SG EATS] YEN Social – Sister Concept of Michelin-rated Yen Yakiniku At DUO Galleria

Yen Social located at DUO Galleria is a stylish sister concept of premium yakiniku restaurant Yen Yakiniku. The restaurant is officially opens on 2 July 2021 that offers a combination of spacious comfort for communal dining, Yen Social Butcher Platters, and wallet-friendly premium cuts. Another special highlight is that the restaurant offers its signature in-house dry-aged Wagyu beef for grilling. It is also Singapore’s first yakiniku to introduce whisky dry-aged Wagyu ribeye, using Kavalan single malt whisky from Taiwan.
Moving on are the dishes we tried during the dinner session. Continue reading [SG EATS] YEN Social – Sister Concept of Michelin-rated Yen Yakiniku At DUO Galleria

[SG EATS] Qi Xiang Hot Pot At The Chevrons- Same Team from Popular Chicken Pot In Kovan Opens Till 3AM

Qi Xiang Hot Pot at The Chevrons is the same team from Qi Xiang Chicken Pot in Kovan. They are known for its unique beer-infused chicken pots. For this new hotpot restaurant, they uses traditional claypots with yuan yang claypot options. The best part is that it is open till 3am daily. Time for late night supper! Continue reading [SG EATS] Qi Xiang Hot Pot At The Chevrons- Same Team from Popular Chicken Pot In Kovan Opens Till 3AM

[SG EATS] Senshi Sushi & Grill – Japanese All-You-Can-Eat Ala Carte Fresh Sashimi, Sushi Rolls and More

SENSHI located in Dorsett Singapore is the first contemporary Japanese a la carte buffet restaurant helmed by Veteran Chef Martin Woo and Team. SENSHI, which means “warrior” has a spacious dining area with 115 seats and two private rooms. The restaurant has recently opened on 7 May 2021 and currently having 50% off Dine-in Reopening Specials. Every 2nd diner gets 50% off SENSHI’s all-you-can-eat Ala Carte Buffet from 1st-31st July (T&C applys). Also, enjoy 20% off all online orders and FREE island wide delivery for orders above S$100. Continue reading [SG EATS] Senshi Sushi & Grill – Japanese All-You-Can-Eat Ala Carte Fresh Sashimi, Sushi Rolls and More

[SG EATS] Dopo Teatro- Italian Restaurant at Esplanade Serves Hand-stretched Pizzas and Italian Classics Made with Japanese Ingredients

Dopo Teatro is an Italian restaurant nestled within Esplanade that offers a modern dining experience. Dopo Teatro celebrates the confluence of Italian and Japanese culinary influences. The restaurant has 86-seaters with cosy interior and a nice view along the waterfront if you are having it in alfresco dining area. As the night falls, diner can soak in the picturesque city night views. Continue reading [SG EATS] Dopo Teatro- Italian Restaurant at Esplanade Serves Hand-stretched Pizzas and Italian Classics Made with Japanese Ingredients

[SG EATS] Café Aux Bacchanales Singapore – First International Outlet at Plaza Singapura

Café Aux Bacchanales Singapore opened their first overseas outlet outside Japan few months ago at Plaza Singapura. This Japanese styled French café has established since 1995 at Harajuku, Tokyo. They offer delectable spread of indispensable French classics, crafted specially for all-day dining. Continue reading [SG EATS] Café Aux Bacchanales Singapore – First International Outlet at Plaza Singapura

[SG EATS] SO/Singapore x Miznon Present ‘JAFFA at SO/’- Omakase Dining Concept

SO/ Singapore’s Executive Chef Hong Dingzhao has joined forces with Miznon’s Chef Or Hakmimi to bring you Israeli cuisine and an Omakase dining concept. ‘Jaffa at SO/’is an exlusive event, running for 2 weeks only from 15th to 28th April 2021 at SO/ Singapore’s Xperience Restaurant. Continue reading [SG EATS] SO/Singapore x Miznon Present ‘JAFFA at SO/’- Omakase Dining Concept

[SG EATS] Peranakan Afternoon Tea at One-Ninety Bar | Four Seasons Hotel Singapore X Candlenut

Four Seasons Hotel Singapore has teamed up with Candlenut, the world’s first Michelin-starred Peranakan restaurant to launch a specially crafted Peranakan Afternoon Tea at One-Ninety Bar. This limited time collaboration is available all weekends of April and end June 2021. Continue reading [SG EATS] Peranakan Afternoon Tea at One-Ninety Bar | Four Seasons Hotel Singapore X Candlenut

[SG EATS] Ipoh Tuck Kee Son 怡保德记仔炒粉 At Foch Road- Famous Ipoh Yu Kong Hor (Moonlight Horfun)

Finally made my way to Ipoh Tuck Kee Son 怡保德记仔炒粉 at Foch Road. I miss the legendary famous fried noodles yut kong hor in Ipoh that I had during my visit to Ipoh in 2019. Ever since their opening late last year, the queue is madness. I heard some queued for 2 hours for it. Thank god! We only queued for 10minutes and wait for 20 minutes for our food. It was a raining day after work on a weekday. Continue reading [SG EATS] Ipoh Tuck Kee Son 怡保德记仔炒粉 At Foch Road- Famous Ipoh Yu Kong Hor (Moonlight Horfun)

[SG EATS] Enjoy Eating House & Bar At Stevens Road -Modern Zi Char For Everyone

I visited Enjoy Eating House & Bar located at Kam Leng Hotel sometime back before and this time round I am here at their second outlet at Stevens Road. This new space has bigger seating capacity and with colourful interior design to welcome customers. There is also FREE parking available. The restaurant is a modern Zi Char with a touch of Thai cuisine. Reason being is that owner and Chef Joel spent a year in Thailand to study the culinary and blend into the lifestyle of the locals there. Continue reading [SG EATS] Enjoy Eating House & Bar At Stevens Road -Modern Zi Char For Everyone