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Tag Archive : Singapore Foods

[SG EATS] Estate At Hilton Singapore Orchard – Inspired Heritage Buffet Restaurant In Orchard Road

[SG EATS] Estate At Hilton Singapore Orchard – Inspired Heritage Buffet Restaurant In Orchard Road

Hilton Singapore Orchard is the newly opened hotel located in Orchard Road. We are here to check out the hotel’s residential all-day dining restaurant, Estate. The restaurant is inspired by the heritage of Orchard Road’s early years took over the space of previous Triple Three, Mandarin Orchard. Also, this all-day dining buffet restaurant showcases culinary experiences and flavours from around the world are led by Director of Culinary Vijayakant Shanmugam. Read More

[SG EATS] PATH RESTAURANT SET LUNCH DINING EXPERIENCE– MODERN ASIAN CUISINE IN MBFC TOWER 3

[SG EATS] PATH RESTAURANT SET LUNCH DINING EXPERIENCE– MODERN ASIAN CUISINE IN MBFC TOWER 3

Path Restaurant located at Marina Bay Financial Centre is a new concept from 1855 F&B. The modern Asian restaurant is helmed by Chef Marvas Ng and it is also his inaugural restaurant in partnership with the group. Path is a contemporary restaurant that presents the heartwarming familiarity of East Asian flavours, elevated with French finesse, and layered with strong personal style and inspirations. Read More

[SG EATS] White Marble | Mediterranean Grill Restaurant by Chef Otto Weibel @ Orchard Rendezvous Hotel

[SG EATS] White Marble | Mediterranean Grill Restaurant by Chef Otto Weibel @ Orchard Rendezvous Hotel

White Marble, a Mediterranean grill restaurant located in Orchard Rendezvous Hotel is a concept by Chef Otto Weibel. The open concept is a sister restaurant of Black Marble that resonant with Chef Otto’s culinary philosophy-of fresh quality produce prepared with rigor and simplicity to showcase the natural flavours cooked to perfection. The 158-seater casual dining restaurant’s menu dishes based on classics from countries like Portugal, Spain, Morocco, France and the Middle East. Read More

[SG EATS] REFURBISHED CHATTERBOX AT THE HILTON SINGAPORE ORCHARD REOPENS THIS MARCH

[SG EATS] REFURBISHED CHATTERBOX AT THE HILTON SINGAPORE ORCHARD REOPENS THIS MARCH

Chatterbox reopens with a stellar new space on level five of the newly-minted Hilton Orchard Singapore. The brand itself was first opened in 1971 at the former Mandarin Singapore. With the refurbishment taken place, Chatterbox now is ready to serve a new generation of customers, as well as welcoming their regulars. Read More

[SG EATS] A Floral Weekend Afternoon Tea By Nicolai Bergmann Blooming At Garden @One-Ninety At Four Seasons Hotel Singapore

[SG EATS] A Floral Weekend Afternoon Tea By Nicolai Bergmann Blooming At Garden @One-Ninety At Four Seasons Hotel Singapore

Back to Garden @One-Ninety at Four Seasons Hotel Singapore for the ethereal Floral Weekend Afternoon Tea by Nicolai Bergmann, celebrity florist and Floral Art Director at Four Seasons Hotel Singapore. Renowned for his unique style that blends Scandinavian and Japanese design, Nicolai Bergmann is a brand name in Japan and Seoul that is synonymous with sophisticated floral arrangements and unparalleled artistry. Read More

[SG EATS] 99 Old Trees Durian Café at Outram Park- Durian Desserts start from S$1.80

[SG EATS] 99 Old Trees Durian Café at Outram Park- Durian Desserts start from S$1.80

99 Old Trees has moved to Outram Park with bigger space and Instagram-worthy décor. Durian lovers should be familiar with this brand as they offer fresh durians harvested in Malaysia and durian desserts like mousse and ice-cream under their sub-brand Stinky. Read More

[SG EATS] Yu Zhong Bu Tong (鱼众不同) – Pocket-friendly Farm to Table Fresh Fish Soup at Wisma Atria’s Food Court

[SG EATS] Yu Zhong Bu Tong (鱼众不同) – Pocket-friendly Farm to Table Fresh Fish Soup at Wisma Atria’s Food Court

Yu Zhong Bu Tong (鱼众不同) has a catchy name, and the front character has been replaced to Chinese fish (yu) character. The phrase is derives from Chinese Idiom, which means out of the ordinary. It is also a pun on its signature dish, the fish (yu). The fish here is daily live harvest from its farm to your table, all in a relaxed food court setting and an equally value for money price. Read More

[SG EATS] Exquisite Time-limited Flavours of Rajasthan Menu at Tiffin Room

[SG EATS] Exquisite Time-limited Flavours of Rajasthan Menu at Tiffin Room

Tiffin Room will be launching “Flavours of Rajasthan” Menu for exquisite time-limited from 13 January to 27 January 2022. Indulge in the journey to the charming North Indian state of Rajasthan, the land of royalty and incredibly rich culture, cuisine, and architectural grandeur. Experience in a culinary feast of authentic delights drawn from Chef Kuldeep Negi’s personal travels to Rajasthan. The menu is also available for Vegetarian option. Read More

[SG EATS]Binary at Palais Renaissance – New Gastrobar Restaurant in Orchard Road

[SG EATS]Binary at Palais Renaissance – New Gastrobar Restaurant in Orchard Road

Binary, newly opened Gastrobar Restaurant located at Palais Renaissance is offering Asian and Western flavours on its menu. The 45-seater gastro-bar has an alfresco terrace apart from its indoor dining space. Not to mention that the indoor dining space include bar seats, regular tables, and a semi-private room. I would suggest making reservation before you head down due to avoid any disappointment. Read More

[SG EATS] An Abundant Lunar New Year at Yàn 宴中餐馆

[SG EATS] An Abundant Lunar New Year at Yàn 宴中餐馆

Usher the lunar new year with Yàn 宴中餐馆 ‘s Cantonese delights from 1 January to 15 February 2022. Yàn ushers in the Year of the Tiger with a bounteous spread of festive delights for dine-in and takeaway.The restaurant has specially curated a la carte dishes and sumptuous set menus. The Five set menus priced from S$138.00++ to S$268.00++ per pax consist of six to seven courses featuring premium meats and seafood, and an eight-course vegetarian set menu S$88.00++ per pax. Read More