Ryan’s Grocery is a Singapore’s premium alternative gourmet,organic, gluten-, allergen-and preservative-free specialty foods store opens its second flagship outlet at newly revamped Great World City. Their second outlet includes Ryan’s Kitchen, its first café in Singapore. They also offer selection of Australian native tea from Roogenic, sustainably sourced wild-caught seafood from Noosa Seafood Market, as well as boutique handmade jams, relishes and condiments from Jamworks.
The highlight of the store, Ryan’s Butchery will carry new and outlet-exclusive cuts from brands such as Carrara Beef, Woodward Lamb and Kilcoy Beef as well as an extensive range of meats including Mara Organic Beef, WX Rangers Valley’s Wagyu Beef, Five Founders Carbon Neutral Premium Beef and the winner of Australia’s Best Pork National Award 2018, Borrowdale Carbon Neutral Free-Range Pork. Ryan’s Grocery also offers quality dry-aged meats prepared in the store’s dry-aging chamber. Customers who wish to have their meats dry-aged for them can also do so at a nominal fee.
Enough about the grocery section.. you can find out more from their official website.
Moving on is the Ryan’s Kitchen, the cosy Australlian-style café seats 40, and serves a delightful menu prepared with quality produce as well as organic, gluten-and preservation-free products that may also be purchased at Ryan’s Grocery.
We were there on one of the weekday night for the tasting session and here are the dishes we tried:
Five Founders Carbon Neutral Certified Beef (70days grain-fed) OP Rib S$148.00 for 1KG
1kg of enticing slab of bone-in ribeye grilled to medium rare and served with fries, mesclun salad and choice of sauces including Jamworks Beetroot Relish, Jamworks Spanish Onion Jam, Artigiani del Tartufo Truffle Mustard and Artigiani del Tartufo Truffle Parmigiano Cream, all of which can be purchased at the grocery.
Borrowdale Free Range Pork Collar S$28.00 for 250g
The pork collar grilled into perfection and served with lightly sweet Sticky Apple Balsamic. Tasty and clean flavours with minimal seasoning required.
Pick & Grill Service- Assorted Home-made Sausages
The café provides a Pick & grill service where customers can select their preferred cuts or house-made cured meats and sausages directly from the Butchery and have them prepared at a nominal fee at the café. Customers can also top up side dishes like seasonal salad S$8.00 or sautéed garlic mushroom S$6.00 to complete the dish.
Aussie ‘The Lot’ Burger S$28.00
Deluxe burger with standard condiments of beetroot relish, mayonnaise and fresh vegetables, add-ons of cured beetroot, cheddar, sunny-side-up egg as well as bacon are included. It’s totally flavourful and juicy.
Mushroom Swiss Burger S$25.00
A classic pairing creamy mushroom ragout, milky swiss cheese and juicy beef burger for a milder flavour option. You can also choose to swap your buns to ciabatta buns at no extra charge or top up S$3.00 for organic, gluten-free and keto-friendly burger buns. The Australian grain-fed patty can be upgraded to Organic at S$3.00 or Wagyu at S$5.00.
Crispy Pork Belly Nuggets S$12.00
Crispy pork belly nuggets with Jamworks’ BBQ relish is one of my favourite sides of the night. It is best to enjoy it with a glass of wine and beer because it is simply addictive.
Breaded Wild Caught Whiting S$16.00
Wild caught whiting to dip with tartar sauce.
The café also serves coffee and hot infusion teas by Tielka, which available on the menu with exclusive drinks such as Roogenic Native Iced Tea S$7.90 and Koala Karma Relaxation Drink S$8.00. Diners can also indulge in organic Australian and Italian wine, as well as a curated list of craft beer and ciders from S$10.00.
Ryan’s Grocery and Ryan’s Kitchen
Address: Great World City
1 Kim Seng Promenade
Monday –Friday 9:00AM – 10:00PM
Saturday- Sunday 8:00AM-10:00PM