HazelDiary

Keisuke Group’s 19th outlet will be officially opening on 1st April 2019 at Paya Lebar Square. The latest food concept offers sumiyaki (charcoal-grilled) in which food items are slow grilled over hot charcoal. And they use bincho-tan imported from Japan, which is known for its natural purification and neutralises the harmful acid that may occur during cooking. Read More

Lewin Terrace is back with Oh!Matcha Season of Ichigo Afternoon Delight Dessert Buffet from 9 January – 29 March 2019. So, mark your calendar! Thanks to Lewin Terrace, I am back here to check out the spread last week. I still remembered by last visit was in May 2018 where Lewin Terrace launches Matcha Dessert Buffet (Click here). Read More

Instead of spending time in Tokyo city, I decided to plan day trip out from Tokyo for few days this time. E & I did some research and decided to explore off the beaten path destination. So, follow my Japan travel posts for the updates. The first destination is Kamakura day trip. Read More

Ramen Champion Bugis + has another new addition outlet, Teppan No Hoshi. The brand offers a variety of Osaka classics such as okonomiyaki, modern yaki and yakisoba. Now you can enjoy okonomiyaki while having your ramen there. Read More

Sun with Moon Japanese Dining & Café located at Wheelock Place for many years. I still remembered I visited the restaurant with my friends for dinner after work years back. The restaurant has been in Singapore for many years since 2005. Time flies but the restaurant still remained at the same location for years! Read More

Good news to Don Don Donki fans! Don Don Donki’s second store is opening in 100AM Mall after their succession opening at Orchard Central Mall. We had the opportunity to attend the media preview session one day before it’s official opening on 14 June 2018. Read More

Our guest writer, Felicia visited Shima restaurant recently and raved about the food here.So when the invite for their Exquisite Winter Menu is here, I got the chance to visit the restaurant this time round. The winter menu is curated by Chef Hoshiba Fumihiko, who has over 40 years of culinary experience. Read More

Here’s some delightful news for fans of Osaka’s okonomiyaki restaurant Tsuruhashi Fugetsu! The brand has made its debut in Singapore and is nestled right at Suntec City’s Eat At Seven. The brand has 75 outlets in Japan, 3 in Korea, 1 in Taiwan and America. Read More

Ramen Nagi is the latest ramen stall located at Suntec City Tower 2. With over 50 outlets spread across Asia, Ramen Nagi is the award winning ramen chain from Tokyo. Helmed by the renowned Ramen Master, Chef Ikuta Satoshi, Ramen Nagi has won the hearts of many ramen fanatics.The ramen chain has since expanded throughout the region with 22 outlets in its native Japan and 28 overseas franchised branches. Read More

Housed at the corner of the bustling Odeon towers is Osaka One-Michelin-starred Japanese Restaurant Ginza Rokukakutei. The restaurant is within a walking distance from City Hall MRT station.

“Rokukaku” means six senses- the five senses of sight, hearing, smell, taste, and touch, and the sense of creating. Tei means torch, a word chosen by Chef Hideyuki Tanaka’s master in hopes that many people will gather around and be drawn to this torch. A well-known name amongst Japanese gourmands since 1980 and this is the restaurant’s very first overseas foray. Read More