Pince & Pints located at Duxton Road is well-known with its premium live lobsters and lobster rolls since 2014. It has been years since my last visit and I am glad to be back to check out their new crab-tivating dishes. Available from 25 March 2019 onwards, the restaurant and bar is pleased to introduce FIVE all-new crab dishes exclusively at its Duxton Road outlet. Continue reading [SG EATS] Pince & Pints Restaurant And Bar – More Than Just Lobster Roll
Spices Café of Concorde Hotel is celebrating it’s 10th birthday in the month of October 2018.I was there for a tasting session last week. Upon arrival, I was greeted with a smile by the staffs here in Spices Cafe. Let me share the highlights from this month’s special! Continue reading [SG EATS] Harvest of the Sea Buffet Dinner At Spices Café | Concorde Hotel- 10th Year Anniversary Special!
Hilton Singapore’s Opus Bar & Grill Restaurant located within a walking distance from Orchard MRT Station is offering new premium butcher’s cuts priced at S$128.00++ currently. I was invited for a dinner tasting session few days ago to try out the amazing treats. Continue reading [SG EATS] Hilton Singapore’s Opus Bar & Grill’s New Premium Butcher’s Cuts,Tomahwak Steak , Wagyu Steak, Lobsters and More!