Back to Six Senses Maxwell and this time I am here for the Southern European Weekender’s Brasserie Brunch at Six Senses Brasserie. The new brunch concept showcases the Southern European ingredients and Mediterranean cooking methods by Executive Chef Ian Mancais, with the objective of clean eating and sustainable theme. Continue reading [SG EATS] The Weekender’s Brasserie Brunch At Six Senses Maxwell
We came by one Saturday morning for weekend brunch at Memo Cafe. Memo Café located at Studio M Hotel Singapore is a casual dining café that offers brunch, mains, coffee-based beverages and craft beers. This is my second visit and you can read my first visit post here.
So, for this time round, we are here to check out their weekend brunch varieties. Full menu available here.There are a total of 5 mains for the brunch categories from the menu. Continue reading [SG EATS] Weekend All Day Brunch At Memo Café | Studio M Hotel Singapore – All Under S$25.00 NETT
WAKANUI Grill Dining Singapore is a New Zealand steak and lamb restaurant located on Level 4 of the West Tower in Marina One. The restaurant features Ocean Beef and WAKANUI Spring Lamb from the Canterburg region in the South Island of New Zealand. The restaurant originally opened its doors in Tokyo in 2011 by ANZCO Foods Japan. Continue reading [SG EATS] Mutunga Wiki Sunday Brunch At WAKANUI Grill Dining Singapore | Marina One
Les Bouchons is a French restaurant with history dated all the way back to 2002. Les Bouchons also one of the Singapore’s longest-standing French restaurant. I was invited for a brunch tasting session recently at their restaurant located at Robertson Quay. They have recently launched their first-ever Sunday Brunch menu –‘ Bouchons Riviera Brunch’ helmed by Head Chef Mickael Cornac. Continue reading [SG EATS] Les Bouchons Rive Gauce At Robertson Quay – French Restaurant For Sunday Brunch
Chef Pang did it again! Chef Pang Kok Keong who is the Executive Chef/ Owner of Antoinette unveils new menu with a touch of European flair. I am so glad to be back again to check out the new savouries and brunch dishes for Antoinette’s 2018 menu mainstays. Continue reading [SG EATS] Antoinette Unveils New European Flair Menu and Chef Pang’s Culinary Magic
This is my second visit to Porta Fine Food & Import Company,Park Hotel Clark Quay.So, this time round, Porta Fine Food & Import Company serves up the brunch from Mondays to Sundays from 8:00AM – 4:00PM. You can now enjoy brunch anytime anyday and no need to hold out til the weekend for brunch fix. Continue reading [SG EATS] Brunch Is Available At PORTA Fine Food & Import Company
Hello guys!Weekend brunch post for the start of the weekend again! This time is from Roosevelt’s Diner and Bar which is located within a walking distance from Outram Park MRT station (Exit H). I remembered my first visit was as a paying customer earlier this year and this is my second visit courtesy of Amanda. So, I am here to try their recent revamp weekend brunch dishes with fellow foodies. Continue reading [SG EATS]WEEKEND BRUNCH WITH ROOSEVELT’S DINER AND BAR [CLOSED]
My perception towards District 10 was “Oh, it’s a chill out places for drinks”. But I was wrong. This place does serve brunch session as well. District 10 Bar & Restaurant in UE Square mall serves modern European cuisine, quality food and affordable drinks.
Continue reading [SG EATS ]BRUNCH MENU | DISTRICT10 BAR & RESTAURANT