Tag Archives: Singapore Food

[SG EATS] Cheng Mun Chee Kee Pig Organ Soup 正文志记猪什汤大王 At Foch Road

Cheng Mun Chee Kee Pig Organ Soup located at Foch Road and Authentic Mun Chee King of Pig’s Organ Soup located at Jalan Besar both are known for their pig organ soup in Singapore. Both stalls are originated from the same family but they went separate ways with their own regular customers. Pig’s Organ Soup or we called “zhu zha tang 猪什汤” is one of the comfort soup dish in Malaysia and Singapore. It is a traditional Chinese soup from Teochew Origin serving clear soup with mix pig offals. Continue reading [SG EATS] Cheng Mun Chee Kee Pig Organ Soup 正文志记猪什汤大王 At Foch Road

[SG EATS] Stay Home Food Delivery Options in Singapore during COVID-19 period

Due to the COVID-19 situation, many countries are implementing locked down and necessary measures are implemented. Although Singapore government is encouraging us to play tourist in own town to help the economy and even weekend staycation packages are rolling out, there are times when staying in feels even more comfortable and safe. Home cook will be ideal but there are times that you crave for restaurants/cafes at home. Hence, here are my 25 food delivery options some via Foodpanda, Grabfood and Deliveroo to share with you guys. Show some support to your favourite local restaurants during this difficult times! Continue reading [SG EATS] Stay Home Food Delivery Options in Singapore during COVID-19 period

[BALI TRAVELS] Warung Babi Guling Pak Malen in Seminyak, Bali | Indonesia

Nasi Babi Guling or we called it Suckling Pig is a must-try traditional dish in Bali. A trip to Bali is not complete without trying this dish. Babi Guling Pak Malen is one of the popular babi guling eatery in Seminyak, Bali. The eatery is 15-20 minutes away from airport so we decided to stop by for quick one before we back to Singapore. Continue reading [BALI TRAVELS] Warung Babi Guling Pak Malen in Seminyak, Bali | Indonesia

[SG EATS] Tiong Bahru Bakery Diner – All Day Dining At Funan & Raffles City Outlets

Tiong Bahru Bakery, Singapore proud local French bakery has recently launched Tiong Bahru Bakery Diner. It is an all-day extension at its Funan Mall and Raffles City outlets. With the new chef de cuisine, Paul Albert on board, the debut menu showcases his past and present culinary. Almost every element of the dishes is made from scratch and using wild fermentation techniques that span from days to months. Vegan and vegetarians have more options here as the menu comprises plant-based dishes. Continue reading [SG EATS] Tiong Bahru Bakery Diner – All Day Dining At Funan & Raffles City Outlets

[SG EATS] Happiness Seafood by Uncle Leong Signatures

Happiness Seafood by Uncle Leong Signatures is the sister restaurant of Uncle Leong Signatures. The local Singapore family-oriented restaurant offers seafood options and other zi-char dishes. And of course the signature crabs such as claypot crab beehoon, black pepper crab, chilli crab, mala crab and more. The menu here is 90% similar to Uncle Leong Signatures but they do have their selected signature dishes here like Mala Crab or Oreo Butter Crab. Continue reading [SG EATS] Happiness Seafood by Uncle Leong Signatures

[SG EATS] Yakiniku Like- A Speciality Fast Food Yakiniku Restaurant Starting From S$7.80 onwards At Paya Lebar Quarter

Yakiniku Like from Japan is a speciality fast food Yakiniku Restaurant opens its first outlet in Singapore. The restaurant is located at Paya Lebar Quarter Mall, accessible via Paya Lebar MRT Station. The speciality fast food restaurant from Japan has 30 branches in Asia and is brought in by Dining Innovation Group. It has a quick service concept that serves within three minutes upon submitting the order. Continue reading [SG EATS] Yakiniku Like- A Speciality Fast Food Yakiniku Restaurant Starting From S$7.80 onwards At Paya Lebar Quarter

[SG EATS] Famous Treasure At Capitol Piazza Celebrates Chinese New Year 2020

Famous Treasure located at Capitol Piazza is a modern restaurant serving Nanyang-inspired cuisine celebrates this Chinese New Year from 13 January to 8 February 2020. Their CNY menu celebration include Auspicious Set Menu S$258.00++ for 4 pax , S$1,498.00++ for 10 pax and Prosperity CNY Takeaway Treats (purchase 1 Small Pencai and receive 1 complimentary small Yu Sheng). Prosperity A La Carte Menu also available from 25 to 27 January 2020. Continue reading [SG EATS] Famous Treasure At Capitol Piazza Celebrates Chinese New Year 2020

[SG EATS] Tan Ser Seng Herbs Restaurant (陳生成山瑞补品) – Famous Turtle Soup

Tan Ser Seng Herbs Restaurant is established in 1946 and has been passed down to third generation now. The restaurant is known for its famous turtle soup and double-boiled soups. The recipes have passed down generation to generation. My sisters and I paid a visit here recently. We were here on a Sunday evening for our dinner. Continue reading [SG EATS] Tan Ser Seng Herbs Restaurant (陳生成山瑞补品) – Famous Turtle Soup

[SG EATS] Caffe Cicheti- Italian Café at South Beach

Caffe Cicheti located at South beach Singapore is the second chapter to Fynn ( previously casual modern Australia restaurant). The brand is the third Cicheti concept along with other establishments, Cicheti in Kandahar Street and Bar Cicheti in Jiak Chuan Street. Continue reading [SG EATS] Caffe Cicheti- Italian Café at South Beach

[SG EVENT] Singapore Food Masters 2019 – Your Choice of Stalls and Restaurants in Singapore

Singapore Food Masters 2019 is back this season featuring the stalls and restaurants across Singapore. This event is held annually in appreciation of Singapore local food culture.The food hunt is categorized into four zones – North, East, Central & West with top 10 Food Masters unveiled for the public and judges to vote for a given time period. And lastly, we will have the top 3 eateries from four corners amongst more than 120 eateries. Continue reading [SG EVENT] Singapore Food Masters 2019 – Your Choice of Stalls and Restaurants in Singapore