HazelDiary

Foodie weekend trip to HK with E started off with the first stop at Sister Wah華姐清湯腩. Sister Wah is known as one of the popular beef brisket noodles in Hong Kong.It is located conveniently within a walking distance from Tin Hau MTR station when you exit at A2. Read More

*Updated March 2018*- Check out their new concept – Spring Labs here.

The glass house café located at Eco Spring Show Village, Johor Bahru is inspired by Jay Chou’s MV (Handwritten Past,手寫的從前) was operating since early September this month. The inspired cafe is going to be stationed there for around 2 month’s time. The café is currently operated by Coffee Concept Company.

“This home runs on love, laughter and cups of good coffee”

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When Cathay was having a credit card promotion 2 months back, Eric and I decided to go for an impromptu decision to spend a foodie weekend in Hong Kong. It’s my 4^th time here and I did blogged about it previously but sad to say during the hosting migration issue, it’s all gone. Anyway, enough of the sad story. Here I am starting all over again my blog post!

Photo Credit : Foodolicious

Online bakery business is trending since few years back and it is getting more and more competitive. So, how do online cake shop owner differentiate themselves from the rest?  Homebakers and even profession bakers are creating their online platform as their e-cake shop to reach out as many people as possible.

I attended the official launch of a brand-new online gourmet cake shop at Pies & Coffee, Robertson Quay recently. This is my first time attending e-cake shop launching event. This shows the marketing efforts of the owner to get their brands known across the social media.

What’s Cakeonline.sg?

This online gourmet cake shop doles out an array of handmade cakes and tarts.The offerings are baked by gourmet chefs upon order and then delivered right to the customers’ doorsteps.  Read More

It has been a while since I last had a vegetarian meal. Elemen 元素 located at Millenia Walk is the newly 2 months old vegetarian restaurant which was introduced by Eileen over the tasting last weekend. It is accessible via Promenade MRT station. We were shared that the restaurant is operated under the subsidiary of the Koufu Management. And they are going to have second outlet opening at Thomson in few weeks time.

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I was invited to Udon Goen located at Wisma Atria by Eric a while ago and fascinated with the value money Japanese Chicken Katsu Curry Rice. If you want to give a try, it is located at Food Republic Level 1. Read More

ChaoZhou Porridge is where epicureans can step back in time and relish the erstwhile Teowchew dishes. The head chef has over 10 years of experience and is learned in the way of Teochew cooking. Located at River Valley Road, the restaurant offer a range of dishes which include the Chaozhou signature and Chaozhou porridge. The restaurant is fully air-conditioned with marble round tables and wooden stools to enjoy the meal. There is also soft comfortable music that diners can enjoy throughout the session. Read More

[Updated on 30 November 2017]

My previous Johor Bahru Food Trail V.1 & V.2 were gone due to hosting migration issue. So, I am posting this new post that I have compiled since last year. Hope you guys find it useful when you are going across the causeway, Johor Bahru for cafe hopping and foodtrail.

All the restaurants and cafes mentioned here are by foot (10 minutes walking distance)  and easily accessible once you step out from Johor Bahru custom or City Square Mall. Read More

I was introduced to Sunrise Bistro & Bar which is located at Big Splash, East Coast of sunny Singapore last month. The bistro serves all day breakfast dishes and also dinner dishes. Sunrise Bistro & Bar also offers extensive wine and beer list with small bites and savory ala-carte to enjoy as well.
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I finally got the chance to try Bedrock Bar & Grill last weekend.Eric and I were rushing down before the last order at 2.30pm. The restaurant is located next to 313 Somerset and to be exact, next to Marche with a door away.

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