HazelDiary

Barashi-Tei located at Middle Road is a few weeks old Japanese Restaurant in town. The founder and chef, Mr Wang Zhen Feng picked up his culinary skills from a 60 years old Japanese Master Chef who has more than 40 years of experience. The restaurant is just conveniently located next to Le Café Confectionary & Pastry, the famous soya tarts. We were told that their ingredients are freshly imported from Japan to bring out the essence of Japanese food. Read More

The first authentic British Indian kitchen and bar concept, located strategically in the heart of the CBD and run by an experienced team. Read More

BreadTalk celebrates 16th anniversary year with store promotions throughout July 2016 this month. The home-grown brand BreadTalk is also one of the first retail brands to accept all major mobile payments in all their 43 outlets. Read More

Yeah just like what my title post stated, Froth has new home located at The Ascott Raffles Place. Their previous location was in Big Hotel which I blogged about it sometime ago. This new place has bigger seating -140 seater restaurant size. On top of this, it has a new facelift with ‘atas’ ambience and setting with new menu creation from Chef Derrick Ow. Chef Derrick Ow uses his unconventional culinary techniques to create western classics with local fair to diners. Read More

McDonald’s Singapore is launching three new limited time offerings that are defined by local flavours that Singaporeans love – salted egg yolk, pepper crab and Gula Melaka starting TODAY!
So, what can you expect? Read More

Eat at Seven consists of 7 Japanese concepts outlet located at Suntec City’s Sky Garden. 4 of the outlets ; Tokyo Sundubu , Menya Takeichi , Enbu and Nigiro Café are launching some new offerings recently. Each Japanese restaurant/ café has different concepts and diners can choose based on your individual preference. But before you decide which restaurant, let me walk you through the new offerings based on the respective outlet. Read More

Tang Restaurant & Bar was relocated few units away from their previous location along Keong Saik Road. The restaurant offers a traditional and authentic Sichuan steamboat with MSG free. And their relocated restaurant size is compact and there are only 2 VIP rooms that can be combining into 1 big VIP room. The whole interior decoration is simple and classy. Read More

I am back to District 10 located at Suntec City over the weekend to check out their latest promotion; Great Lunch Steak-out. With only S$45.00 / per pax, you will get a 700gram T-bone Fiorentina Steak with a choice of 1 starter (Soup or salad). I was excited to be back to enjoy their succulent delicacies. This is my 2nd visit to the outlet in Suntect City and my first experience with District 10 was 2 years ago at UE Square. Read More

Matchaya is a Singapore local brand owned by Kevin and Kaelyn. Matchaya started with an online store selling crafted milk tea made 100% organic ingredients with no added preservatives. Matchaya offers deliveries and pick-ups when they started online and they do occasionally appeared at pop up flea and markets too. Read More

Southwest Tavern restaurant is located at Tradehub21. The location is quite a distance away from MRT station. Thus, not everyone will travel all the way here to dine unless they have own transport. Southwest Tavern has been operating for years and have a group of supportive customers. It is a alfresco dining settings so be prepared to sweat a bit if you are dining in the afternoon. Read More