![[SG EATS] Celebrate The Year of Ox 2021 at Shisen Hanten by Chen Kentaro | Mandarin Orchard](https://hazeldiary.com/wp-content/uploads/2021/02/Shisen-Hanten-by-Chef-Kentaro-Poached-dumpling-stuffed-with-minced-kurobuta-pork-and-porcini-mushroom-672x372.jpg "[SG EATS] Celebrate The Year of Ox 2021 at Shisen Hanten by Chen Kentaro | Mandarin Orchard")
Celebrate with auspicious set meals at two Michelin-star Shisen Hanten by Chen Kentaro at Mandarin Orchard this Chinese New Year. The Lunar New Year specialities are available for dine-in and takeaway as well. There are 8-course Prosperity menu at S$138.00++ per person for a minimum of two persons, to the nine-course Majestic menu at S$298.00++ per person for a minimum of six persons. Full Lunar New Year Set Menus are available here. Read More
![[SG EATS] Park Hotel Clark Quay Ushers In The Year of the Ox With Bountiful Feasts](https://hazeldiary.com/wp-content/uploads/2021/01/Hotel-Park-Royal-Clark-Quay-Fragrant-Crispy-Duck-672x372.jpg "[SG EATS] Park Hotel Clark Quay Ushers In The Year of the Ox With Bountiful Feasts")
Chinese New Year in less than a month time and have you plan for your reunion dinner? Park Royal Clarke Quay ushers this Chinese New Year with a selection of bountiful feasts curated by the hotel’s Banquet Chef James Wong. A total of four set menus ranging from six to eight courses priced from S$388.00 to S$768.00. The set menus are available for dine-in or takeaway via self-collection or delivery from 29 January to 26 February 2021. Read More
![[SG EATS] JUMBO Seafood Restaurants Celebrates Chinese New Year with Sumptuous Seafood Feasts](https://hazeldiary.com/wp-content/uploads/2021/01/JUMBO-Seafood-Chilli-Crab-672x372.jpg "[SG EATS] JUMBO Seafood Restaurants Celebrates Chinese New Year with Sumptuous Seafood Feasts")
JUMBO Seafood celebrates Chinese New Year with its Reunion Sets that are available on the eve of Chinese New Year , 11 February 2021 . It is a one-day exclusive menu that include Chinese New Year staples such as Prosperity Salmon ‘Yu Sheng’ 发财三文鱼鱼生, Seafood Soup Braised with Fish Maw and Crab Meat 海鲜蟹肉鱼鳔羮, Live ‘Soon Hock’ (Marble Goby) Steamed with Soya Sauce 清蒸活笋壳, 5-Head Abalone and Shiitake Mushroom Braised with Spinach and ‘Fa Cai’ in Oyster Sauce 发菜五头鲍鱼花菇扒菠菜, and Rice Steamed with Braised Pork and Whole Conpoy Wrapped in Lotus Leaf 摇柱卤肉荷叶饭. Prices start from S$298.00++ for 4 pax. Read More
![[SG EATS] Celebrate Chinese New Year Reunion Dinner At Mitzo Restaurant & Bar](https://hazeldiary.com/wp-content/uploads/2021/01/Mitzo-CNY-2021-Kanpachi-Kingfish-Yu-Sheng-672x372.jpg "[SG EATS] Celebrate Chinese New Year Reunion Dinner At Mitzo Restaurant & Bar")
Usher in the Year of the Ox at Mitzo Restaurant & Bar, a restaurant with a charming, stylish space studded with modern eclectics. The restaurant is located at the 4th level of Grand Park Orchard, the restaurant is easily accessible via walking distance from Orchard or Somerset MRT station. Read More
![[SG EATS] Indulge This Year of The Ox with Luxurious Dining Experience At Hai Tien Lo | Pan Pacific Singapore](https://hazeldiary.com/wp-content/uploads/2021/01/Glorious-Riches-Set-Menu-672x372.jpg "[SG EATS] Indulge This Year of The Ox with Luxurious Dining Experience At Hai Tien Lo | Pan Pacific Singapore")
Ushering in the Year of the Ox, Hai Tien Lo at Pan Pacific Singapore captures the spirit of joy and prosperity of the Lunar New Year with delectable array of dining experiences for memorable reunions. The Lunar New Year Menu launches from 25 January to 26 February 2021. Read More