HazelDiary

Embark on a luxurious Lunar New Year experience at Hai Tien Lo, Pan Pacific Singapore. Choose from a variety of eight (8) meticulously crafted set menus, thoughtfully curated by Chef Ricky Leung. Available from 22 January to 25 February 2024, these delightful menus start at a price of S$128++ per person. A la carte menus are available during the Lunar New Year period from 22 January to 8 February 2024. Read More

This Lunar New Year, Pan Pacific Singapore invites you to celebrate the dawn of new beginnings and revel in the vibrant traditions. From 19 December 2022 to 5 February 2023, revel in an extensive selection of auspicious Chinese New Year delights. Enjoy an exquisite selection of curated set menus and auspicious takeaway Lunar New Year treats showcasing the finest of Cantonese dining at Hai Tien Lo (海天楼). To savour time-honoured favourites head to Edge or experience the decadence of Japanese savoir-faire inspired Yu Sheng platters at Keyaki. Read More

Hai Tien Lo (海天楼) at Pan Pacific Singapore, famed for its Cantonese cuisine launches new dinner and dim sum dishes by new Executive Chef Ricky Leung. Chef Ricky is born and raised in Hong Kong has 30 years of culinary experience brings the essence of Cantonese flavours to the dishes. From exquisite classic specialties and roasts to inventive and exquisite dim sum, guests will be taken on a gastronomic journey through the finest tastes of the orient. Read More

Celebrate this Chinese New Year 2022 with Hai Tien Lo, classy Cantonese restaurant at Pan Pacific Singapore. From 17 January to 15 February 2022, tuck into an exquisite selection of curated set menus and auspicious takeaway Lunar New Year treats showcasing the finest Cantonese dining here. A total of eight thoughtfully curated set menus from S$128.00++ per pax including a Vegetarian Menu to cater for diners. Also, dim sum lovers can enjoy Hai Tien Lo’s tantalizing Lunar New Year Weekend Dim Sum Buffet S$99.00++ per adult. Read More

Although we are in Phase 3 and the limit of people to dine-in together is extended to 8 pax, there are still people who has big families and big group gatherings going on. Restaurants also reduced seating capacity and limites on the dine-in size. Thus, takeaway options are still in-demand and best option is to feast at home to welcome the Year of the Ox. Read More

Ushering in the Year of the Ox, Hai Tien Lo at Pan Pacific Singapore captures the spirit of joy and prosperity of the Lunar New Year with delectable array of dining experiences for memorable reunions. The Lunar New Year Menu launches from 25 January to 26 February 2021. Read More