![[JAPAN TRAVELS] Kaiseki Soujuan At Keio Plaza Hotel Dining Experience 懐石 ( 蒼樹庵 )](https://i1.wp.com/;https://farm5.staticflickr.com/4881/32411864318_39d6b3735d_h.jpg?w=1200&resize=1200,0&ssl=1)
During my trip to Tokyo, Japan, E & I had the opportunity to experience kaiseki dining experience at Soujuan Kaiseki, Keio Plaza Hotel. My last visit to Keio Plaza Hotel was 2 years back where we experienced the Japanese Tea Ceremony session. Time flies indeed! Read More
![[SG EATS] Kaiseki Restaurant Shima’s Exquisite Winter Menu](https://i0.wp.com/;https://farm5.staticflickr.com/4702/39453781884_16381137c3_k.jpg?w=1200&resize=1200,0&ssl=1)
Our guest writer, Felicia visited Shima restaurant recently and raved about the food here.So when the invite for their Exquisite Winter Menu is here, I got the chance to visit the restaurant this time round. The winter menu is curated by Chef Hoshiba Fumihiko, who has over 40 years of culinary experience. Read More
![[SG EATS] Shima- Japanese Restaurant At Goodwood Park Hotel](https://hazeldiary.com/wp-content/uploads/2017/12/shima-japanese-restaurant-goodwood-park-hotel-kaiseki-menu-672x372.jpg "[SG EATS] Shima- Japanese Restaurant At Goodwood Park Hotel")
Being the first Japanese restaurant to step foot in Singapore, and still running, that does speak much about Shima Restaurant at Goodwood Park. The dishes here are curate carefully by Hokkaido’s most awarded Chef Fumihko Hoshiba. We were invited to the launch of Chef Fumihiko Hoshiba’s new Kaiseki menu. Read More