HazelDiary

Get ready to embrace the holiday season in Singapore with all the festive trimmings! Christmas trees, Yuletide decorations, bustling markets, and a plethora of Xmas events are on the horizon. If you are planning to host an intimate home party but too much planning and works to be done, don’t worry – we’ve got you covered.
Whether you fancy a free-range turkey, roasted and stuffed with chestnuts, or one with an enticing Asian twist, or if you’re searching for the perfect bird to cook yourself, we’ve got the inside scoop on the best places for Christmas turkeys and turkey delivery, Christmas log cakes, and an array of Christmas catering options – all conveniently delivered to your doorstep! Read More

Shangri-La Singapore ushers in a blooming Chinese New Year with an abundance of divine reunion feasts and thoughtfully curated festive goodies to ring in the Year of the Rabbit. Bask in reunion bliss across the hotel’s four acclaimed dining destinations – One-Michelin starred Shang Palace, The Line, The Lobby Lounge and The Rose Veranda, together with lavish takeaway gourmet delicacies to make entertaining at home equally indulgent. Read More

This Yuletide season, Shangri-La Singapore shares the joy of Christmas with a slew of festive goodies and merry feasts at hotel’s celebrated dining destinations and bar. Let me walk you through the offerings here at Shangri-La Singapore for this joyous festive season. Read More

Shang Palace clinched One-Michelin star successfully this year and last year (2021) offers classic and sophisticated Cantonese creations, one of the finest of its kind. The restaurant located at Shangri-La Singapore is also renowned for the grace and dynamism it brings to the cuisine.

Earlier this year, the restaurant welcomes its new Executive Chinese Chef Daniel Cheung who has 37 years of culinary experience in top-level Cantonese cooking. A native of Hong Kong, he comes fresh from a five-year tenure at Shang Palace Kowloon, another Michelin-starred restaurant within the group. Combining a traditional foundation with contemporary creativity, Chef Daniel infuses time-honored classics with modernity and meticulous presentation. Read More

When I received an invitation from JEN Singapore Orchardgateway by Shangri-La to experience Masterchef Experience at Makan@JEN, I immediately replied with a YES! For the first time, diners get to experience specially curated menu by Masterchef Singapore Season 2 Winner, Chef Derek Cheong showcasing his stellar signatures from Twelve Flavours. This collaboration is only available from 15 June to 11 September 2022, or else you need to be in his private dining long waitlist. #dontsayinevershare Read More

So starting from 07 April to 04 May 2020, all schools and non-essential business have to closed to tighten measures to fight the Covid-19 outbreak in Singapore. And we are not allowed to dine-in during this period but allow to takeaway and online food delivery services. Thus, hotel restaurants have launched the takeaway services to overcome this difficult period. Read More

Travel plans have been disrupted due to the COVID-19 outbreak. Many countries issued travel ban and this includes Singapore as well. Even PM Lee suggested considering a local staycation instead.Hence, hotels in Singapore are launching weekend staycation packages deals for this period. So you might want to consider exploring the staycation idea  and spending some quality time with your loved ones or friends for a weekend escape in town. Read More

You know durian season is back when everyone starting to post durians on their social media platform. There are quite a few hotels offering durian buffet at this durian season as well. The Line, Shangri-La Hotel Singapore has brought back its durian buffet, which is available during dinner time. The buffet features three popular durian varieties- Hong Xia (Red Prawn), D21 and D24 along with tropical fruits such as rambutan, longan and mangosteen. Read More