It’s the time of the year again! Celebrate the year end festivities with a medley of dining, spa retreats and getaway indulgence at Capella Singapore. I am thrilled to be back to Capella to find out what are the highlights of this year’s Christmas! Read More
A culinary celebration of all things Spanish is happening from 31 May – 02 June 2018. Festival-goers can look forward to a line up of Michelin-starred theme dinners by Chef Yayo Daporta and Chef Rafael Centeno, as well as indulge in selections of tapas and paella delights curated by renowned chefs. Read More
![[SG EATS] CAPELLA SINGAPORE welcomes Tokyo-based award-winning guest chef Olivier Rodriguez – 14 to 16 April 2017](https://hazeldiary.com/wp-content/uploads/2017/04/capella-coulicious-e28093-coulis-and-delicious-1-588x372.jpg "[SG EATS] CAPELLA SINGAPORE welcomes Tokyo-based award-winning guest chef Olivier Rodriguez – 14 to 16 April 2017")
Capella Singapore is adopting a wholesome approach this year as the island resort launches a series of wellness initiatives that caters to like-minded individuals. From yoga retreats to healthier food menus, the hotel is kick starting the healthful campaign with a creative food festival featuring award-winning French guest chef Olivier Rodriguez from 14 to 16 April. Read More
![[SG EATS] THE KNOLLS AT CAPELLA SINGAPORE- PAMPERED YOURSELF & LOVED ONES WITH A RELAXING SUNDAY BRUNCH](https://hazeldiary.com/wp-content/uploads/2016/03/the-knolls-capella-singapore-pool-672x372.jpg "[SG EATS] THE KNOLLS AT CAPELLA SINGAPORE- PAMPERED YOURSELF & LOVED ONES WITH A RELAXING SUNDAY BRUNCH")
Where do you usually get your Sunday Brunch fix? Chilling at cafes or having dim sum at restaurants or hotels? You can have a luxurious Sunday brunch buffet once in a blue moon too. The brunch buffet at The Knolls of Capella Singapore is the right choice to get pampered with loved ones. I had the privileged to enjoy a cosy session over the weekend with Capella Singapore for their sneak preview of Easter menu. Read More