HazelDiary

I am back to Porta at Park Hotel Clark Quay for Porta X Auchentoshan exclusive 3-course whisky dinner tasting. This 3-course whisky dinner, where Porta specially pairs Executive Chef Alex Phan’s creative signatures with a range of Glaswegian Scotch expressions-uniquely, completely triple distilled helmed by Auchentoshan’s brand ambassador Jamey Merkel. Read More

Jumbo Group of Restaurants has recently launched two brand new dining concepts, Zui Yu Xuan Teochew Restaurant ( 醉宇轩经典潮膳 ) and Chao Ting at Far East Sqquare. I was at Zui Yu Xuan Teochew Restaurant few days ago to check out the place. Read More

Morton’s The Steakhouse Singapore located on the fourth storey of five-star Mandarin Oriental Hotel Singapore celebrate its 21st anniversary with a limited edition seasonal menu. There is also a birthday treat for everyone celebrating their birthday in the month of May 2019. All birthday celebrants will enjoy welcome cocktails for the table and dessert with compliments from Morton’s. Read More

Paradise Dynasty launched its brand new outlet at Suntec City Mall on 10th May 2019. To commemorate the special occasion, the kitchen team has specially developed a new exciting offering inspired by the brown sugar pearl milk trend, Brown Sugar Lava Xiao Long Bao. Read More

The Sampan is a three-storey restaurant and bar located at Boat Quay. The restaurant offers an Asian twist of cuisine. The restaurant has recently revamped their menu, which is helmed by their new Head Chef Ahmad. Diners can opt for outdoor dining by the river side or indoor air-con area at level 1. You can opt for private dining area on the second or third floor that overlooks Singapore River and Marina Bay Sands. It has a perfect spot to enjoy the fireworks during New Year Eve. Read More

Memo Café located at Studio M Hotel Singapore is a modern bistro for the neighbourhood. The café is formerly a self-service deli and revamped into all-day casual dining café that offers brunch, mains,coffee-based beverages and craft beers. The location is a bit off from the Fort Canning MRT station as you need to walk approximately 13-15 minutes. Read More

Ju Hao , the authentic Northern-Chinese cuisine restaurant from local food empire Ministry of Food is located at Platform M by MOF level 2 of SingPost Centre. It is conveniently located within a walking distance from Paya Lebar MRT Station. Platform M is also one-stop food destination for different restaurant concepts and Ju Hao is one of the listed F&B. Read More

Tenkaichi Japanese BBQ Restaurant is known for premium wagyu beef buffet with affordable pricing in Singapore. Tenkaichi is a premium Japanese Barbecue and Shabu Shabu buffet restaurant that was established in July 2013 by Executive Chef Mr Naing and his culinary team. Read More

Time flies and it has been a year since my last post about PUTIEN DUOTOU Clams. King of the Clams, DUOTOU Clams are back from April till 31st July 2019. Diners can get to enjoy seasonal dishes during these period which is directly harvested from the farm and freshly flown in from the coastal town of Putian City. Read More

Restaurant Jag located along Duxton Road is a 26-seater French fine-dining restaurant helmed by Michelin Star Chef Jeremy Gillon in the kitchen and under the stewardship of Anant. In conjunction of Earth Day, they celebrate it with vegetarian options using both locally sourced fresh produce and internationally as well. And Chef Jeremy also uses over 40 herbs available from the Savio Mountains (mountainous region in the southeast of France) as part of creating the dishes. Read More