HazelDiary

PUTIEN is back with new seasonal ingredient now till 31 October 2019. The one-Michelin-starred Chinese restaurant, famous with Fujian cuisine is having PUTIEN Eel Festival. They launched two eel dishes. Instead of the Japanese-style eel/unagi dishes, you can indulge in Chinese-style of cooking. Read More

Sushiro, Japan’s largest kaiten sushi chain has opened its very first outlet in Singapore at Tiong Bahru Plaza on 19 August 2019. Sushiro serves over 149 million customers at its outlet in Japan a year and has been generating the highest revenue in Japan’s kaiten sushi industry for eight consecutive years from 2011 to 2018. Read More

Indian Express is a casual dining concept by the same team behind The Song of India. The restaurant located within a walking distance from Little India MRT. Indian Express has recently revamped with new look serving Northern Indian and Chinese dishes at an affordable pricing. Read More

Soi Thai Soi Nice has recently launched “Thai-Teochew” menu in commemoration of JEM’s flagship store’s 1st birthday. I finally visited their JEM outlet after my guest writer raved about it on previous post.So, this well-loved establishment taps into the rich tapestry of Bangkok’s Chinatown culinary heritage and be transported back to the memories in Chinatown. Read More

Chalerm Thai is the latest addition at Arcarde @ The Capitol Kempinski.The restaurant is named after the Sala Chalermkrung Royal Theatre in Bangkok, first opened in 1933. The restaurant is easily identified by the bright yellow canopy, wooden dividers and rattan furniture. Read More

Tong Xin Ru Yi Traditional Hotpot 同心如意传统铜火锅 , formerly at Boat Quay has relocated to Lor Telok. The hotpot restaurant offers interesting variety of house-made signature soup bases, which come brimming with a suite of delicious ingredients upon order unlike other hotpot restaurants in the market. The soup broth here are prepared hours of slow-cooking to build up the bold and robust flavours. Different ingredients are added in at the right moments to make every soup a perfect symphony. Read More

Tablescape is a Modern European restaurant and bar located within the luxurious Grand Park City Hall. The restaurant is lead by the new Executive Chef Armando Aristarco who rooted in the European classics but finely calibrated for contemporary palates. Read More

I guess most of you are familiar with The Salted Plum. I did blogged about their outlet located at Circular Road last year and here they have a new outlet in Suntec City. This outlet offers exclusive breakfast set with expanded menu. Their dining area is complete with street-esque ambience and a self-service system. Read More

It has been 8 years since I last visited LeVel 33 at Marina Bay Financial Centre (MBFC). Time flies indeed! LeVeL 33 provides dining experience with the view of marina bay and skyline and is the world’s tallest urban microbrewery. The space has just done with 6-week renovation and split into three dining concepts- LeVeL33 Dining Room, LeVeL33 Social and the Terrace. Read More

El Mero Mero , a contemporary Mexican restaurant located Chijmes has recently undergo a revamp few months ago. My last visit to the restaurant was 2 years back when I came across the restaurant listed under The Entertainer App. Time flies and the restaurant has been operating for 5 years (opened since 2014). The restaurant is helmed by Mexican born Alejandro Blanco. Read More