HazelDiary

Yan Cantonese Cuisine Restaurant celebrates joyful Lunar New Year 2020 with a bounteous spread of six set menus, ranging from S$98.00++ to S$198.00++ per person, curated by Head Chef Ng Sen Tio. Times flies! I remember I just had my CNY 2019 recently. Read More

Famous Treasure located at Capitol Piazza offers modern Nanyang cuisine Chinese restaurant. The restaurant space is formerly occupied by the Four Seasons Chinese Restaurant. This is said to be their second outlet after their first outlet in Sembawang. Read More

Social Place Restaurant established in Hong Kong finally opened their first outlet in Singapore. The restaurant is well-known with its contemporary Chinese cuisine and traditional Hong Kong dim sum. It is also one of the recommended restaurants to go when you travel to Hong Kong. Read More

Bak Kut Teh has always been my all time favourite and I shared an article about the bak kut te h places in Johor Bahru before. I am including Kedai Bak Kut Te h Hin Hock in the list as well. It has been years since I last visit this eatery place. This time round I brought my foodie friends to check out the place. Read More

We visited Restoran Jing Seng for dinner over the long weekend. The local restaurant is located at Taman Desa Tebrau along a row of shop houses. The restaurant is known for its zi char dishes and one of their signature dishes is the curry pork ribs. We arrived around 6plus and the restaurant is already full house. Read More

Qi Lai Feng Fish Pot and Hotpot restaurant is a Chinese restaurant located at Chinatown Point. The restaurant offers farmed fishes that are specially feed on a specific diet to give the chewy texture similar to pork-texture. They also offer hotpot as well. Read More

Wan Hao Chinese Restaurant 万豪軒 is listed as one of Marriott International’s Asia Pacific Top 52 Restaurants & Bars. As part of the celebration, Executive Chef Brian Wong has come up with this Celebratory Menu. This special menu is only available limited only, which is from 30 September till 6 October 2019. Read More

Restoran Ming Xuan located at Kulai, Johor is known by the locals as one of the best selling Hakka Lei Cha in town. Leii Cha is also known as Thunder Tea Rice or “Lui Cha” (河婆客家擂茶). This dish is a traditional Hakka Food. It is a bowl contains of rice, fresh vegetables, tofu and nuts along with a flavourful green soup. My dad recommended us here for a quick lunch before we back to settle private matters. Read More

Din Tai Fung, the internationally-acclaimed Taiwanese restaurant introduces a limited-edition XO Fried Rice with Shrimps & Eggs from 1-31 October 2019. The brand itself is well-known for its Xiao Long Bao ( Dumplings) and Pork Chop Fried Rice has more to offer. Read More

PUTIEN is back with new seasonal ingredient now till 31 October 2019. The one-Michelin-starred Chinese restaurant, famous with Fujian cuisine is having PUTIEN Eel Festival. They launched two eel dishes. Instead of the Japanese-style eel/unagi dishes, you can indulge in Chinese-style of cooking. Read More