![[SG EATS] Shima- Japanese Restaurant At Goodwood Park Hotel](https://hazeldiary.com/wp-content/uploads/2017/12/shima-japanese-restaurant-goodwood-park-hotel-kaiseki-menu-672x372.jpg "[SG EATS] Shima- Japanese Restaurant At Goodwood Park Hotel")
Being the first Japanese restaurant to step foot in Singapore, and still running, that does speak much about Shima Restaurant at Goodwood Park. The dishes here are curate carefully by Hokkaido’s most awarded Chef Fumihko Hoshiba. We were invited to the launch of Chef Fumihiko Hoshiba’s new Kaiseki menu. Read More
![[SG EATS] Nami –Japanese Restaurant & Bar Shangri-La Hotel](https://hazeldiary.com/wp-content/uploads/2017/11/nami-restaurant-bar-shangri-la-orchard-672x372.jpg "[SG EATS] Nami –Japanese Restaurant & Bar Shangri-La Hotel")
I am always excited to try Omakase and this time I am checking out Nami Restaurant & Bar at Shangri-La Hotel. The Japanese restaurant is located on Level 24 with glass windows showcasing the beautiful view of the city. The restaurant has a contemporary interior looks with cosy ambience. Read More
![[SG EATS] One Farrer Hotel & Spa And Da Paolo Group Offers An Authentic Italian Dining](https://hazeldiary.com/wp-content/uploads/2017/10/one-farrer-hotel-spa-da-paolo-cannoli-siciliani-672x372.jpg "[SG EATS] One Farrer Hotel & Spa And Da Paolo Group Offers An Authentic Italian Dining")
One Farrer Hotel & Spa is collaborating with Da Paolo Group to present an authentic Italian dining from now till 29 December 2017. The dining experience is only available every Friday starting from 6pm onwards all the way till midnight. The 6- course menu is priced at S$75.00++. Read More
![[JB EATS] Grilled Tomahawk by Tosca Trattoria Italiana | Doubletree By Hilton Johor Bahru](https://hazeldiary.com/wp-content/uploads/2017/07/tosca-doubletree-by-hilton-jb-grilled-tomahawk-steak-1-672x372.jpg "[JB EATS] Grilled Tomahawk by Tosca Trattoria Italiana | Doubletree By Hilton Johor Bahru")
I was at Tosca, Doubletree by Hilton Johor Bahru on Saturday night to check out their Grilled Tomahawk steak with Tony, Johor Kaki. Grilled Tomahawk steak is the highlight item which is available from July till September 2017. Read More
![[SG EATS] Ellenborough Market Café @ Swissotel Merchant Court – Epicurean Explorations for the month of April, May & June 2017](https://hazeldiary.com/wp-content/uploads/2017/04/swissotel-merchant-court-u-s-prime-ribs-of-beef-672x372.jpg "[SG EATS] Ellenborough Market Café @ Swissotel Merchant Court – Epicurean Explorations for the month of April, May & June 2017")
Swissotel Merchant Court Ellenborough Market Café is making the dining and epicurean escapade with tantalizing specials each month. I was invited for a media tasting few weeks back for a sneak preview on what are the upcoming delicacies to offer to diners. Read More
![[SG EATS] CAPELLA SINGAPORE welcomes Tokyo-based award-winning guest chef Olivier Rodriguez – 14 to 16 April 2017](https://hazeldiary.com/wp-content/uploads/2017/04/capella-coulicious-e28093-coulis-and-delicious-1-588x372.jpg "[SG EATS] CAPELLA SINGAPORE welcomes Tokyo-based award-winning guest chef Olivier Rodriguez – 14 to 16 April 2017")
Capella Singapore is adopting a wholesome approach this year as the island resort launches a series of wellness initiatives that caters to like-minded individuals. From yoga retreats to healthier food menus, the hotel is kick starting the healthful campaign with a creative food festival featuring award-winning French guest chef Olivier Rodriguez from 14 to 16 April. Read More
![[SG EATS] GETS YOUR HANDS ON THE CRABS & LOBSTER AT SPICES CAFÉ | CONCORDE HOTEL](https://hazeldiary.com/wp-content/uploads/2016/03/spices-cafe-concorde-hotel-sg-672x372.jpg "[SG EATS] GETS YOUR HANDS ON THE CRABS & LOBSTER AT SPICES CAFÉ | CONCORDE HOTEL")
Spices Café from Concorde Hotel is having the Harvest of the Sea Dinner Buffet again this year. We can expect unlimited order of crab feasts with different flavours. The flavours include chilli crabs, black pepper crabs, sautéed saffron crabs, butter & white pepper crabs and salted egg crabs. If you are a crab lover,get your hands on these flavours for a buffet feast at Spices Café. Read More