HazelDiary

Si Chuan Dou Hua Restaurant at PARKROYAL on Beach Road brings to the table a variety of Lunar New Year Set Menus available from 09 January to 05 February 2023. With prices starting from S$98++ per pax, it caters to a variety of family and group sizes starting from two persons to dine-in.
Click here for the Lunar New Year Set Menus for this outlet. Read More

Chinese New Year 2023 will fall on 22 January, and it is time to welcome the Lunar New Year of the Rabbit for the festive right after all the Christmas feasting. After 2 years of separation due to the pandemic, we can have our reunion dinner back in a larger group be it at home or restaurants.
For those who are planning for corporate, family and friends’ gathering for the upcoming festive, here are the recommendations for you. Most of the set menus are available to dine-in with a minimum of 2 persons onwards. Read More

Ginger at PARKROYAL on Beach Road is used to called Plaza Brasserie has revamped into an instagram-worthy hotel restaurant. The restaurant interior design has caught attention of public every since it’s opening in mid October last month. The interior design is done by award-wining Singapore-based Australian designer Emma Maxwell. The tropical themed space definitely makes the whole place lighten up and totally different from the past concept. Read More

We are still in Phase 2 and travelling out of Singapore is not possible. The next thing we can do is to go for food hunt over the weekend. If you are a fan of high tea/ afternoon tea with your partners or girlfriends, here are the places that I visited before to share with you guys. Share with me where other high tea places worth-going for with me too! Meanwhile, here are the lists: Read More

Si Chuan Dou Hua Restaurant at PARKROYAL On Beach Road launches it’s 点点心意 ‘Treats from the Heart’ Weekend A La Carte Dim Sum Buffet, which is available for a limited time from 3 July to 27 September 2020. The buffet is applicable only on Fridays, Saturdays, Sundays and public holidays, 11:30AM to 2:00PM. Read More

This year’s Dragon Boat Festival or we called it 端午节 “Duan Wu Jie” falls on 25 June. During this festival, we will celebrate with eating delicious rice dumplings/ bak chang/zongzi with family members and friends. People traditionally wrap zongzi in leaves of reed forming a pyramid shape and the choices of fillings vary depending on regions.Over the years, there are different flavours of glutinous rice dumplings available in the market. Read More

So starting from 07 April to 04 May 2020, all schools and non-essential business have to closed to tighten measures to fight the Covid-19 outbreak in Singapore. And we are not allowed to dine-in during this period but allow to takeaway and online food delivery services. Thus, hotel restaurants have launched the takeaway services to overcome this difficult period. Read More

Finally December is approaching! I have the Christmas feelings for a month already. The reason being is that many places are starting to launch Christmas promotions. I have received media invites for Christmas promotions as well. Hence, I decided to share the places that I was invited for this media Christmas celebration. Read More

*Updated 06 June 2017 – The Ultimate Crab Feast promotion has ceased as per today’s date.*
Plaza Brasserie is offering the Ultimate Crab Feast from Sundays to Wednesdays. On top of the buffet spread, diners will get to enjoy an extensive spread of crab delights. There will be unlimited servings of crab including the hot favourites and new creations by Executive Chef Ang and his team. Read More