HazelDiary

Ramen Champion Bugis + has another new addition outlet, Teppan No Hoshi. The brand offers a variety of Osaka classics such as okonomiyaki, modern yaki and yakisoba. Now you can enjoy okonomiyaki while having your ramen there. Read More

Sushi Chiharu by Tamaya Dining たまやis hidden within the ground floor interior of Tamaya Dining along Cuppage Terrace. It is just few minutes walk away from Somerset MRT station. Sushi Chiharu specialised in Edomae-sushi, a tradition that spans over 150 years, honouring Japan’s best seasonal ingredients. It is also described as how the chef was able to create a new style of sushi. Read More

Katong, the eastern neighbourhood of Singapore is known for its colourful and rich heritage shophouses. It is also one of the tourist spot to discover the Peranakan and Eurasian cultures here. I ventured to the area to check out the new F&B restaurant, Rakuya sometime ago. Read More

It has been a while since E and I exploring new dinner places for the weekend. As I chanced upon Mitsu Sushi Bar online, I decided to give this place a try. Thus, I made a reservation on a Saturday night. Mitsu Sushi Bar offers variety of Japanese food including Omakase and ala –carte menu. Read More

Being the first Japanese restaurant to step foot in Singapore, and still running, that does speak much about Shima Restaurant at Goodwood Park. The dishes here are curate carefully by Hokkaido’s most awarded Chef Fumihko Hoshiba. We were invited to the launch of Chef Fumihiko Hoshiba’s new Kaiseki menu. Read More

Following the success of Man Man Unagi Japanese Restaurant at 1 Keong Saik Road, Chef Teppei Yamashita is opening 2nd outlet at Duo Galleria. If you have not heard of this Singapore Michelin Bib Gourmand restaurant, Man Man Japanese Unagi Restaurant is so famous that the average queue is at least an hour to two. I haven’t got the chance to try yet because the queue is forever long. Read More

I spent my Saturday attending soba making class with Chef Yoshinori Shibazaki from Shimbasi Soba. We had the class at RE&S Enterprises Pte Ltd building located at Tai Seng Street. Read More

Nadai Fujisoba Ni-Hachi, Japan’s number one soba restaurant is available in Singapore now. The brand has 119 outlets in Tokyo and they make its noodles in store everyday to ensure absolute freshness. The restaurant is located Level 3, 100AM mall which is few minutes walking distance away from Tanjong Pagar MRT Station. Read More

Guenpin Fugu (玄品) is Japan’s largest fugu restaurant chain that opened its first-ever overseas outlet in Singapore at Maxwell Chambers. My last taste of fugu was during my trip to Tokyo on December 2016. Thus, I am very excited to check it out the blowfish experience in Guenpin Fugu. Read More

So when E asked me where to have dinner for the weekend, I proposed Kappou. He was hesitated when I proposed but eventually decided to give it a try. This is because most of the Japanese restaurants are usually by males. Lucky me! I managed to make a reservation a day before the dinner at 6pm. Kappou Sushi Tapas Bar is a 12-seater restaurant located at the second level of Fortune Centre. Helmed by Chef Aeron, the restaurant offers omakase in 3 pricing – S$68.00+ , S$98.00+ & S$128.00+. We decided on the S$68.00+ omakase that night. Read More