HazelDiary

Usher in abundance, good health, and prosperity in the Year of the Rabbit with Jiang Nan Chun at Four Seasons Hotel Singapore. Indulge in sumptuous feasts and elegantly designed menus starting from S$188++ per person. Vegetarian Celebration Menu priced at S$148++ per person are available as well. The Lunar New Yet Set Menus are available from 1 January till 5 February 2023. Read More

As the largest and most populous city in Queensland, Brisbane is one of the most important commercial centres in Australia. With its burgeoning art and food scenes, diverse cultural events, and relatively low cost of living, Brisbane is quickly becoming a favoured destination for Gen Z. Read More

Shangri-La Singapore ushers in a blooming Chinese New Year with an abundance of divine reunion feasts and thoughtfully curated festive goodies to ring in the Year of the Rabbit. Bask in reunion bliss across the hotel’s four acclaimed dining destinations – One-Michelin starred Shang Palace, The Line, The Lobby Lounge and The Rose Veranda, together with lavish takeaway gourmet delicacies to make entertaining at home equally indulgent. Read More

Usher in the Year of the Rabbit with a luxurious selection of Lunar New Year delights and prosperity prix-fixe menus from Man Fu Yuan at InterContinental Singapore this coming 03 January to 05 February 2023. Featuring only the premium ingredients, indulge in Executive Chinese Chef Aaron Tan and his team’s signature creations including a 60-inch Yusheng and an extensive showcase of Chinese delicacies catered for families, friends, and business partners. Read More

Madame Fan invites diners to immerse in the season of Spring to experience the cycle of burgeoning with an enchanted garden of lush blooms from her secret garden this Lunar New Year. Experience Spring with a retelling of Madame Fan’s a la carte signature incorporating a curated selection of edible flowers to lend a balance of delicate lightness to the masterfully modern Cantonese dishes. Read More

Ushering these reunions full of abundance, prosperity, and happiness after 2 years of pandemic at Wan Hao Chinese Restaurant, Singapore Marriott Tang Plaza Hotel. Showcasing to you a treasure trove of Lunar New Year celebratory delicacies, perfect for family reunions, gatherings, and takeaways. From specially curated 6 or 8-course Lunar New Year Set Menus, a la carte Lunar New Year delicacies or exquisitely-made Takeaway Treasures from Wan Hao Chinese Restaurant to Takeaway Goodies to elevate your lucky Rabbit year in 2023. Read More

This Yuletide season, Shangri-La Singapore shares the joy of Christmas with a slew of festive goodies and merry feasts at hotel’s celebrated dining destinations and bar. Let me walk you through the offerings here at Shangri-La Singapore for this joyous festive season. Read More

The festive spirit comes alive in the hotel through sumptuous Italian spreads at Basilico, exquisite cakes at Dolcetto, boozy brunches, and New Year’s Eve countdown at Manhattan, wintry Cantonese cuisine at Summer Palace and decadent afternoon teas at Tea Lounge. From Italian to Cantonese, bottomless brunches and opulent afternoon teas to indulgent dinners, festive dining at Regent Singapore is a spectacular occasion. Read More

Taipei, Taiwan has always been one of the top favourite travel destinations for Singaporeans and Malaysians. Like Japan, I do visit Taiwan from time to time for the beautiful nature, good food, Chinese culture and meeting my Taiwanese friends. All these it’s possible to do Free & from Taipei using their metro system or hire a private car service. Read More

Yan welcomes the Year of the Rabbit with a lavish spread of festive delights ranging from set menus, auspicious a la carte dishes, and festive treats for dine-in and takeaway. From 1 January to 5 February 2023, Yan is offering six (6) dine-in set menus from S$128.00++ to S$268.00++ per person. For takeaway via delivery and self-collection, Yan’s signature Harvest Pen Cai abounds with premium symbolic ingredients are available as well.

For convivial reunions at home, a delectable six-course menu featuring classic Cantonese fare is available from now to 5 February 2023. Read More