HazelDiary

Food | Travel | Lifestyle

Author: Hazel

[SG EATS] Dinner At Mad For Garlic Suntec City Mall

This is my second time to Mad for Garlic restaurant and this time round with my family over the weekend. My parents are in town and my dad calls the shot. I showed him the list of the participating restaurants on The Entertainer App and he decided on this. We walked over from Carlton Hotel and it took us approximately 20-30minutes walk. Read More

[SG EATS] Uni Gallery by OosterBay- Uni Lovers’ Paradise

Uni Gallery by OosterBay located in the basement of The Plaza along Beach Road is an uni speciality restaurant. I did not know the existence of The Plaza until I was here for the uni (sea urchin) dishes. The restaurant is owned by an online seafood supplier who brings in overseas shipment in weekly basis. With the resources on hand, they decided to open Uni Gallery to cater the delicacies with a competitive pricing. Read More

[SG EATS] Ding Xian Hotpot- First-Ever Hotpot Restaurant To Offer Japanese Spicy Miso Soup and Traditional Sichuan Mala Soup Under One Roof

[SG EATS] Ding Xian Hotpot- First-Ever Hotpot Restaurant To Offer Japanese Spicy Miso Soup and Traditional Sichuan Mala Soup Under One Roof

Ding Xian Hotpot is the newest addition to Eat At Seven, Suntec City. This Hotpot Restaurant is the first ala carte hotpot restaurant in Singapore to offer both Blazing Magma Soup (Japanese spicy white miso soup) and Spicy Mala Soup under one roof.The restaurant is inspired by the spices from Sichuan and Chongqing. Thanks for the invite. I got the opportunity to check it out last week. Read More

[SG EATS] The Lobby Lounge At Shangri-La Hotel Singapore- 7 Legendary Hawker Dishes In One Semi-Buffet Lunch

The Lobby Lounge at Shangri-La Hotel Singapore is offering local hawker dishes in semi-buffet lunch concept since late last year. It was my first time checking out Lobby Lounge over the weekend. My first time in Shangri-La Hotel Singapore was at Nami Restaurant & Bar. Read More

[SG EATS] The Salted Plum At Circular Road- Taiwanese Fare From S$5.00 onwards

[SG EATS] The Salted Plum At Circular Road- Taiwanese Fare From S$5.00 onwards

Does the title remind you of Five Ten? Yes, you are right! The Salted Plum is the same folks behind Five Ten (Closed) at North Bridge Road. This new concept restaurant took over the defunct Bakbak Bak Kut Teh. The Salted Plum has a strong selling point, which is their lunch bowls at S$10.00 and dining dishes starting from S$5.00 onwards. The price definitely attracts the attention of customers. Read More

[SG EATS] Celebrate Mother’s Love At Mercure Singapore Bugis

Looking for a unique twist this Mother’s Day?
Mercure Singapore Bugis could be just the place you are looking for!
With an extravagant buffet spread consisting of a wide array of seafood, double boiled ginseng chicken soup, and many more, you and your family is bound for a delightful mother day lunch treat. Read More

[JB EATS] Re-Visit Restoran Todak (Orang Asli) At Telok Jawa | Johor Bahru

[JB EATS] Re-Visit Restoran Todak (Orang Asli) At Telok Jawa | Johor Bahru

My last visit to “Restoran Todak” was almost 9 years ago! How time flies! The seafood restaurant is one of the well-known seafood restaurants by Singaporeans who frequent Johor Bahru (JB). There are other seafood restaurants next to it including TKK Seafood Restaurant and Tepi Pantai Restaurant. My family used to frequent TKK Seafood Restaurant but my dad told us that there is price adjustment. So, we decided to choose Todak this time round for our seafood feast. Read More

[JB TRAVELS] How To Go To Puteri Harbour Malaysia From Singapore

[JB TRAVELS] How To Go To Puteri Harbour Malaysia From Singapore

Puteri Harbour Malaysia located at Johor Bahru is one of Johor attractions. The concept is mainly for family theme park and also a weekend gateway. You can visit Sanrio Hello Kitty Town & Thomas Town within the vicinity area. And it is also near to Legoland Malaysia. Read More

[SG EATS] Skyve Wine Bistro At Winstedt Road

Skyve Wine Bistro located at Winstedt Road offers hearty modern bistro fare. I visited the bistro recently to check out their new menu inspired by Chef Jachin Tan. Chef Jachin has recently joined her sister, Celine Tan and it is a family partnership bistro that opened its door in November 2011. Read More

[SG EATS] Lunch Sets At Dehesa From S$22.00 onwards | North Canal Road

Dehesa has recently launched their new Power Lunch Sets Menu and I was invited down for the tasting session. Dehesa located along North Canal Road is a casual Spanish restaurant helmed by Chef-Owner Jean-Philippe Patruno. He is previously Executive Chef of Una at Rochester Park. The restaurant is an open concept kitchen where diners get to watch chefs in action. Read More