HazelDiary

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Tag Archive : Chinese Cuisine

[SG EATS] Ipoh Tuck Kee Son 怡保德记仔炒粉- Famous Ipoh Yu Kong Hor (Moonlight Horfun)

[SG EATS] Ipoh Tuck Kee Son 怡保德记仔炒粉- Famous Ipoh Yu Kong Hor (Moonlight Horfun)

*Update March 2022*

Finally made my way to Ipoh Tuck Kee Son 怡保德记仔炒粉 at Foch Road. I miss the legendary famous fried noodles yut kong hor in Ipoh that I had during my visit to Ipoh in 2019. Ever since their opening late last year, the queue is madness. I heard some queued for 2 hours for it. Thank god! We only queued for 10minutes and wait for 20 minutes for our food. It was a raining day after work on a weekday. Read More

[SG EATS] HolyCrab Relocated To Arcade @ The Capitol Kempinski

[SG EATS] HolyCrab Relocated To Arcade @ The Capitol Kempinski

HolyCrab has relocated to Arcade @ The Capitol Kempinski Hotel Singapore. The restaurant was previously located at Tan Quee Lan Street in 2017 and first began in 2009 as a private dining experience set in owner and chef Elton Seah’s home. With the new location, the restaurant also unveiled an array of new menu mainstays.
Crab lovers can add this in your list for a crab-tivating dining experience with HolyCrab new space and easily accessible via a walking distance from City Hall MRT Station. Read More

[SG EATS] Enjoy Eating House & Bar At Stevens Road -Modern Zi Char For Everyone

[SG EATS] Enjoy Eating House & Bar At Stevens Road -Modern Zi Char For Everyone

I visited Enjoy Eating House & Bar located at Kam Leng Hotel sometime back before and this time round I am here at their second outlet at Stevens Road. This new space has bigger seating capacity and with colourful interior design to welcome customers. There is also FREE parking available. The restaurant is a modern Zi Char with a touch of Thai cuisine. Reason being is that owner and Chef Joel spent a year in Thailand to study the culinary and blend into the lifestyle of the locals there. Read More

[SG EATS] Si Chuan Dou Hua Restaurants’ Deep Duck Secret X Chicken- little Promotion Till June 2021

[SG EATS] Si Chuan Dou Hua Restaurants’ Deep Duck Secret X Chicken- little Promotion Till June 2021

Si Chuan Dou Hua at TOP of UOB Plaza and PARKROYAL on Beach Road are having two poultry centric dining promotions from March till June 2021. Fans of Roasted Peking Duck will rejoice because you will get to enjoy FREE Flow for this dish at Si Chuan Dou Hua at TOP of UOB Plaza while chicken lovers will get their craving satisfy at PARKROYAL on Beach Road. Read More

[SG EATS] Chen’s Mapo Tofu -The Sister Concept of Chen Kentaro’s Two-Michelin-starred Shisen Hanten Restaurant Opens Second Outlet At Star Vista

[SG EATS] Chen’s Mapo Tofu -The Sister Concept of Chen Kentaro’s Two-Michelin-starred Shisen Hanten Restaurant Opens Second Outlet At Star Vista

Chen’s Mapo Tofu is the sister concept of Chen Kentaro’s two-Michelin-starred fine dining restaurant Shisen Hanten opens its second outlet at Star Vista. Their first outlet is at Downtown Gallery. This concept focuses on Sichuan cuisine and the price is pocket-friendly that cater to everyone. They used to have one outlet at Jewel Changi Airport but it was closed down recently. Read More

[SG EATS] Takeaway Pen Cai, Yusheng And CNY Goodies for Chinese New Year 2021 in Singapore

[SG EATS] Takeaway Pen Cai, Yusheng And CNY Goodies for Chinese New Year 2021 in Singapore

Although we are in Phase 3 and the limit of people to dine-in together is extended to 8 pax, there are still people who has big families and big group gatherings going on. Restaurants also reduced seating capacity and limites on the dine-in size. Thus, takeaway options are still in-demand and best option is to feast at home to welcome the Year of the Ox. Read More

[SG EATS] Park Hotel Clark Quay Ushers In The Year of the Ox With Bountiful Feasts

[SG EATS] Park Hotel Clark Quay Ushers In The Year of the Ox With Bountiful Feasts

Chinese New Year in less than a month time and have you plan for your reunion dinner? Park Royal Clarke Quay ushers this Chinese New Year with a selection of bountiful feasts curated by the hotel’s Banquet Chef James Wong. A total of four set menus ranging from six to eight courses priced from S$388.00 to S$768.00. The set menus are available for dine-in or takeaway via self-collection or delivery from 29 January to 26 February 2021. Read More

[SG EATS] Indulge This Year of The Ox with Luxurious Dining Experience At Hai Tien Lo | Pan Pacific Singapore

[SG EATS] Indulge This Year of The Ox with Luxurious Dining Experience At Hai Tien Lo | Pan Pacific Singapore

Ushering in the Year of the Ox, Hai Tien Lo at Pan Pacific Singapore captures the spirit of joy and prosperity of the Lunar New Year with delectable array of dining experiences for memorable reunions. The Lunar New Year Menu launches from 25 January to 26 February 2021. Read More

[SG EATS] “Huat” with Peach Garden’s New “Heng Heng’ Million Dollar Yu Sheng and Premium Mala Seafood Pen Cai

[SG EATS] “Huat” with Peach Garden’s New “Heng Heng’ Million Dollar Yu Sheng and Premium Mala Seafood Pen Cai

Peach Garden celebrates Chinese New Year 2021 with new menu items such as the “Heng Heng’ Million Dollar Yu Sheng and goodies. The Peach Garden’s Lunar New Year Special Menu this year, together with premium Pen Cai dishes and traditional festive goodies can be made in-store and online from 5 January to 26 February 2021. Read More

[SG EATS] Reunions of Joy and Prosperity Chinese New Year 2021 at Wan Hao Chinese Restaurant | Singapore Marriott Tang Plaza Hotel

[SG EATS] Reunions of Joy and Prosperity Chinese New Year 2021 at Wan Hao Chinese Restaurant | Singapore Marriott Tang Plaza Hotel

Ushering this reunions full of abundance, prosperity and happiness at Wan Hao Chinese Restaurant, Singapore Marriott Tang Plaza Hotel. Presenting to you a treasure trove of Lunar New Year celebratory delicacies, perfect for family reunions and gatherings of 8 persons. From specially-curated 8-course Prosperity Set Menus, a la carte Lunar New Year delicacies or exquisitely-made Takeaway Treasures from Wan Hao Chinese Restaurant to Takeaway Goodies to elevate your Lunar New Year celebration. Read More