Restaurant Labyrinth has always been on my food bucket list. I finally had the chance when my friends expressed their interest. The waiting time to secure the reservation can be long and we managed to book it a month earlier. The restaurant has been awarded World’s first new Singaporean One Michelin-Starred Restaurant since 2017 till date (2022). Labyrinth by Chef LG Han serves modern Singapore cuisine and consider a new expression of Singapore cuisine. Continue reading [SG EATS] Fine Dining Experience in Restaurant Labyrinth , One Michelin Starred Restaurant Singapore
Johor Road Boon Kee Pork Porridge is a stall located at Yi He Eating House coffee shop. The Hainanese porridge stall has a long way of history. Online reviews shared that they started from a pushcart along Johor Road before moving to the Veerasamy Road. It is also said to be one of the popular porridge stalls in Singapore. Continue reading [SG EATS] Johor Road Boon Kee Pork Porridge – Hainanese Style Congee at Jalan Veerasamy Road
Joo Chiat is well-known for its colourful heritage shophouses that attract tourists to come here for instagram-worthy photos. It is also one of the favourite neighbourhoods with past heritage stories in Singapore. But I am here to explore the food places that are well-received by the locals since travelling out of Singapore is not possible for now. My friends and I went for a food trail recently and here are food places you can add in your list when you are here. I also went back to try other food places in separate days. Continue reading [SG EATS] Explore Joo Chiat Food Places Apart From The Instagram-Worthy Colourful Peranakan Shophouses
Strait Place 1819 located at VivoCity Mall is a new concept by d’Good Cafe. The inspiration comes from Singapore’s food culture with hawker fare. The name “Strait Place 1819” represents an amalgamation of something old and something new. 1819 marks the birth of modern Singapore. Continue reading [SG EATS] Strait Place 1819 At VivoCity Singapore- The Same Group From d’Good Cafe
[updated 21 Nov 2020]
Jia Yuen Eating House located at 15 Crane Road is a quiet coffeeshop around Joo Chiat vicinity area. The eatery shop is not noticeable as it is nestled among a row of shophouses and opposite residential housing. We were there on Saturday late noon for our lunch and the whole place is dim like closed for business. But we saw there are people having their meals there and went ahead to check it out. Continue reading [SG EATS] Jia Yuen Eating House At Joo Chiat- Famous For The Creamy Salted Egg Dishes
When it comes to Nasi Lemak recommendation in Singapore, The Coconut Club is one of the top recommendations. The restaurant earned its reputation when they received an additional stamp of approval from PM Lee Hsien Loong when he chose to host Philippine President Rodrigo Duterte in late 2016. They are also known as Michelin Bib Gourmand choice in 2018. Although everyone is raving about it, this is my first time visiting. We wanted to go to next door new opening but it was long queue. So, this is our plan B on a Sunday late lunch. Continue reading [SG EATS] The Coconut Club At Ann Siang Road– Famous For Its Nasi Lemak
Chef Kang’s Noodle House is located between buildings at Toa Payoh Jackson Square. It is not noticeable from the main road because the stall is situated inside. There is ample parking space for those who are driving. If you are taking public transport, there is a bus stop outside the building or you need to walk for approximately 10mins from Toa Payoh MRT Station. Continue reading [SG EATS] Chef Kang’s Noodle House at Jackson Square – Michelin-Starred Wanton Mee
First Street Teochew Fish Soup located at Upper Serangoon Road is known as one of the best fish soup in Singapore. Based on online reviews, it is founded by Mr William Lim back in the 80s, where he started the business at First Centre before relocation here in Upper Serangoon Road. They are featured in various media platform and currently manage by father and two sons. Continue reading [SG EATS] First Street Teochew Fish Soup (第一街潮州鱼汤) At Upper Serangoon Road – Worth the Queue?
Old World Bakuteh at Hiap Hoe Eating House is known for its fried porridge instead of bak kut teh. The stall is located within a walking distance from Yishun MRT Station. The fried porridge is featured on social media during circuit breaker. Hence, I decided to give it a try. Thus, I took approximately 45mins bus ride to check the place. Continue reading [SG EATS] Old World Bakuteh @ Hiap Hoe Eating House- The Famous Fried Porridge At Yishun
Outram Park Fried Kway Teow is awarded Bib Gourmand Award in the MICHELIN GUIDE SINGAPORE 2018 selection. It is well-known in the food community and seems like everyone is raving about it. I made my way to the stall located at Hong Lim Food Centre, Chinatown early in the morning to check it out. Continue reading [SG EATS] Outram Park Fried Kway Teow Mee (Michelin Bib Gourmand) At Hong Lim Food Centre – Worth To Queue?