HazelDiary

Pool Grill at Singapore Marriott Tang Plaza Hotel has recently launched “All About White Asparagus” menu for this spring season. So, what is the difference between the white asaparagus and the green asparagus? White asparagus comes from the process of etiolation, which is the deprivation of light. The plant cannot produce chlorophyll without light and thus there is no green colour to the stalks. With this mellow flavour asparagus, Matthew Van De Zwan, Executive Chef of Singapore Marriott Tang Plaza Hotel has created the tantalizing ala- carte to tantalise the palates of diners. Read More

Mo’mor the latest F&B restaurant located at Tanglin Post Office is a contemporary izakaya concept with Japanese and European gourmets. The restaurant is managed by Chef Martin Woo who is an award wining chef and has worked with renowned hotels such as Hilton Singapore and The Ritz Hotel Taipei. Read More

My second visit to Spicy Thai Thai Café with new dishes to explore. My first post about the place was gone during my hosting migration issue though. Anyway, this restaurant located within a walking distance from Aljunied MRT station specialises in North-Eastern Thai food. If you ever had the chance to visit the restaurant, you will be spoiled with more than 70 dishes to choose from. Read More

I finally visited the highly recommended matcha swiss roll by online reviewers last Sunday. Eric ordered a roll of Matcha Swissroll so we decided to have our lunch at Dulcet & Studio. The café is located at Liang Court which is a walking distance from Clark Quay MRT station. Dulcet & Studio is a Japanese-Western style dining café operating under the same company of Tampopo Deli. The café offers pretty and delectable pastries shown at their display counter that attracts the attention of the shoppers. Read More

If you love Taiwan products and travel to the country before, you might seen and heard about Sophisca. Sophisca is a specialty candy that has many outlets in Taiwan.All Sophisca’s products are designed and manufactured in their own factories located in Nantou, Taiwan. They are certified under ISO 2002 and HACCAP.The brand was established since 1997 and has expanded their business to Singapore few years ago. I attended to one of their recent event at Marina Square outlet. So, follow my post till the end to find out the special deals for YOU. Read More

Kaisendon has been trending recently in Singapore F&B scene. My recent visit for Kaisendon was located at Basement 3, ION Orchard. I actually packed back for my sisters whenever I pass by Teppei kiosk. So, when I heard that Teppei Daidokoro also offers Kaisendon as well, I was thrilled because it is a few minutes walk away from my working place and I can have it anytime I want. Read More

Finally we (in fact I) no need to fly to Japan to have this famous Hokkaido Cheese Tarts because it is opening in Singapore on 29 April 2016. The first flagship store will be located at Ion Orchard Basement 4 and do expect for the queue. I was thankful for the opportunity to have the launch preview before their official opening next Friday at Mo’mor Izakaya. Read More

If you ever notice the F&B trends, Mookata was well-received among the locals few years back and it has been on-going till now. There are many places offering Mookata which is a combination of a Korean barbecue and a Chinese hot pot. Mookata is well-known in Thailand and Malaysia and locals enjoy it with a group of friends. Read More

It was just few days ago I attended the launch of two exclusive German Heritage Draught Beers and Meet the Master Brewsmaster at Brotzeit German Bier Bar & Restaurant. In conjunction of its 10th anniversary, Brotzeit is launching four draft beers from two German heritage breweries, Franziskaner and Lowenbrau, crafted since the 1360s and 1380s starting 15 April 2016.
The draft beers- Lowenbrau Original Munchner Lager, Franziskaner Hefe Weissbier, Franziskaner Dunkel Hefe-Weissbier and Lowenbrau Original Munchner Dunkel Lager will be available in Singapore for the first time and exclusive at all Brotzeit outlets across Singapore. Read More

Rice & Fries located within a walking distance from Kembangan MRT station offers a casual dining experience that caters for neighbouring customers. I was there with other foodies friends for a tasting session sometime back. The restaurant does not impose any service charges and all prices are NETT. So it is much pocket-friendly and affordable meal in Rice & Fries. Read More