HazelDiary

Food | Travel | Lifestyle

Tag Archive : Restaurants in Singapore

[SG EATS] Tong Xin Ru Yi Traditional Hotpot (同心如意传统铜火锅)– Flavourful Slow-cooked Soup Bases Brimming with Ingredients at Lor Telok | Raffles Place

[SG EATS] Tong Xin Ru Yi Traditional Hotpot (同心如意传统铜火锅)– Flavourful Slow-cooked Soup Bases Brimming with Ingredients at Lor Telok | Raffles Place

Tong Xin Ru Yi Traditional Hotpot 同心如意传统铜火锅 , formerly at Boat Quay has relocated to Lor Telok. The hotpot restaurant offers interesting variety of house-made signature soup bases, which come brimming with a suite of delicious ingredients upon order unlike other hotpot restaurants in the market. The soup broth here are prepared hours of slow-cooking to build up the bold and robust flavours. Different ingredients are added in at the right moments to make every soup a perfect symphony. Read More

[SG EATS] My Set Lunch At Gunther’s Modern French Cuisine Restaurant

[SG EATS] My Set Lunch At Gunther’s Modern French Cuisine Restaurant

My ex-colleague came to visit us for lunch and he suggested Gunther’s Restaurant. Gunther’s Restaurant is one of the best French restaurants in Singapore. It is an award winning restaurant that has been listed among Asia’s Best Restaurants for years. The restaurant is opened by Belgian Chef Gunther Hubrechsen. Read More

[SG EATS] Crossroads At Marriott Singapore Tang Plaza

[SG EATS] Crossroads At Marriott Singapore Tang Plaza

Crossroads strategically located at the crossroad of Orchard Road is an all-in-one dining place. The alfresco dining place brings East-meets-West concept to life. Guests can expect to indulge in an enticing selection of signature dishes, premium wines and draft beers on tap. They have recently revamped their menu and I am here to check it out. Read More

[SG EATS] COCA Restaurant – Mala Hotpot with Lobster Mala Xiang Guo & Mala Fish Skin Promotion

[SG EATS] COCA Restaurant – Mala Hotpot with Lobster Mala Xiang Guo & Mala Fish Skin Promotion

COCA Restaurant has recently launched the Lobster Mala Xiang Guo and Mala Fish Skin as part of their Premium Dinner Buffet selection. I still remember my first visit to COCA Restaurant was in year 2011 with my cousins.Time flies! COCA Restaurant first opened its doors in Singapore in 1987 and is an established Thai-Chinese hotpot restaurant. Read More

[SG EATS] Man Man Unagi x Tendon Kohaku Special Collaboration – Outlet At Clark Quay Central

[SG EATS] Man Man Unagi x Tendon Kohaku Special Collaboration – Outlet At Clark Quay Central

Yes! The famous Man Man Unagi and Tendon Kohaku are opening a brand-new collaborative dining concept at Clark Quat Central end of July 2019. Both brands are known with crazy queues for their specialities. This new space located at the basement of the mall can seat up to 80 diners. Read More

[SG EATS] Violet Onn – Peranakan Vegetarian Friendly Restaurant Opens in Jewel Changi Airport – Jewel Exclusive Dishes Too!

[SG EATS] Violet Onn – Peranakan Vegetarian Friendly Restaurant Opens in Jewel Changi Airport – Jewel Exclusive Dishes Too!

Violet Onn Singapore located in Jewel Changi Airport is the 5th Peranakan restaurant under the group. The brand serves up Singapore’s history with its signature recipes of local favourites and Nyonya classics. Apart from the dining space, the outlet also has a retail and confectionary space where diners or customers can shop for beautifully packaged food gifts such as locally inspired jams to cakes. Read More

[SG EATS] Earth Day Dinner At Restaurant Jag – Duxton Road

[SG EATS] Earth Day Dinner At Restaurant Jag – Duxton Road

Restaurant Jag located along Duxton Road is a 26-seater French fine-dining restaurant helmed by Michelin Star Chef Jeremy Gillon in the kitchen and under the stewardship of Anant. In conjunction of Earth Day, they celebrate it with vegetarian options using both locally sourced fresh produce and internationally as well. And Chef Jeremy also uses over 40 herbs available from the Savio Mountains (mountainous region in the southeast of France) as part of creating the dishes. Read More

[SG EATS] The Botanic at Raffles City Shopping Centre- Vegan & Vegetarian Dishes Available!

[SG EATS] The Botanic at Raffles City Shopping Centre- Vegan & Vegetarian Dishes Available! (CLOSED)

The Botanic located at Raffles City Shopping Centre is helmed by Group Executive Chef Shannoon Binnie, who is also a vegan himself. He also has Australian culinary culture and travel experiences in Asia that inspired the menu here in The Botanic. And the restaurant took over Salt Tapas & Bar Restaurant previously and shared the similar concept of communal dining. Read More

[SG EATS] Subrosa Private Dining At Jalan Besar | Singapore

[SG EATS] Subrosa Private Dining At Jalan Besar | Singapore (CLOSED)

With the recent private dining food trend evolving in Singapore, Subrosa located at Jalan Besar has joined. The difference between Subrosa and the others’ private dining is that it allows exclusive and private dining experience in a restaurant instead of home.
Subrosa Private Dining is only available by reservations via their website at http://subrosa.com.sg/ ,or contact sales@subrosa.com.sg & contact : +65 6610 0555. And it is advisable to make reservation 48 hours before. The reason being is that Chef Steven Snowdon and Chef Francis Lee will visit the local wet markets and outsource for the freshest ingredients for the preparation. They also need to ensure the suppliers are able to deliver the good and fresh seafood and many more. Read More

[SG EATS] Wooloomooloo Steakhouse Singapore @ Swissotel The Stamford

[SG EATS] Wooloomooloo Steakhouse Singapore @ Swissotel The Stamford

Wooloomooloo Steakhouse is named after a bayside town in Australia’s Sydney. The restaurant is located at level 3 of Swissotel The Stamford that has a elegant dining space with awesome views of Singapore big events like F1 night race, fireworks and etc.Wooloomooloo is easily accessible via City Hall MRT Station and a walking distance through the Raffles City Shopping Mall. Read More