HazelDiary

Nung Len located at Mackenzie Road is my latest visit to Thai Café recently. Thanks Tony for inviting me over. Since it is approximately 15-20 minutes walk away from my workplace (Bugis), I decided to walk over after work. The name ‘Nung Len’ in Thai is referring to ‘sit and chill’ and is currently operating by a young owner chef, Ms Jen Fu. She graduated from Le Cordon Bleu and found her interest on Thai Cuisine. Thus, she visited Thailand and learned about the dishes before opening Nung Len September last year. Read More

Yoogane Singapore has officially launched Galbi Jeongol as their seasonal menu on 1st May 2016 (Labour Day). Galbi Jeongol which is known as Korean stew hotpot dishes served with the scrumptious soup base, marinated chicken, mushroom and variety of vegetables. Diners can also add on meat combo, seafood combo or vegetable combo with the choice of noodles and rice too. Since it is a seasonal menu, you may want to try it soon before it is off the menu. Read More

Pool Grill at Singapore Marriott Tang Plaza Hotel has recently launched “All About White Asparagus” menu for this spring season. So, what is the difference between the white asaparagus and the green asparagus? White asparagus comes from the process of etiolation, which is the deprivation of light. The plant cannot produce chlorophyll without light and thus there is no green colour to the stalks. With this mellow flavour asparagus, Matthew Van De Zwan, Executive Chef of Singapore Marriott Tang Plaza Hotel has created the tantalizing ala- carte to tantalise the palates of diners. Read More

Mo’mor the latest F&B restaurant located at Tanglin Post Office is a contemporary izakaya concept with Japanese and European gourmets. The restaurant is managed by Chef Martin Woo who is an award wining chef and has worked with renowned hotels such as Hilton Singapore and The Ritz Hotel Taipei. Read More

My second visit to Spicy Thai Thai Café with new dishes to explore. My first post about the place was gone during my hosting migration issue though. Anyway, this restaurant located within a walking distance from Aljunied MRT station specialises in North-Eastern Thai food. If you ever had the chance to visit the restaurant, you will be spoiled with more than 70 dishes to choose from. Read More

I finally visited the highly recommended matcha swiss roll by online reviewers last Sunday. Eric ordered a roll of Matcha Swissroll so we decided to have our lunch at Dulcet & Studio. The café is located at Liang Court which is a walking distance from Clark Quay MRT station. Dulcet & Studio is a Japanese-Western style dining café operating under the same company of Tampopo Deli. The café offers pretty and delectable pastries shown at their display counter that attracts the attention of the shoppers. Read More

If you love Taiwan products and travel to the country before, you might seen and heard about Sophisca. Sophisca is a specialty candy that has many outlets in Taiwan.All Sophisca’s products are designed and manufactured in their own factories located in Nantou, Taiwan. They are certified under ISO 2002 and HACCAP.The brand was established since 1997 and has expanded their business to Singapore few years ago. I attended to one of their recent event at Marina Square outlet. So, follow my post till the end to find out the special deals for YOU. Read More

Hello!I am back with movie review post ; Buddy Cops (刑警兄弟) .
This TVB- presented Hong Kong – China co-production is an action comedy about two cops that became colleagues and brothers at the same time. The Buddy Cops features TVB actors and actresses includes Bosco Wong Chung –Chak ( Chan Kin Fei) , King Kong (Johnny Li) , Kate Tsui (Petite Pricess) , Charmaine Fong (Bessie), Feng Tsui Fan (Philip Chan) , Elaine Jin (Qiu) and Eric Tsang (Man Sir). This movie is rated NC-16 and it was completed in 2012 but only released this year. Read More

Whenever weekend comes, you will see many are going across the JB causeway for shopping and eating. Youngsters will go for Café hopping in Johor Bahru. My recent visit café visit is to Union Fashion Bar located at Taman Sutera area. There are busses going to Taman Sutera if you are travelling from second link. So, fret not, it is still accessible even without driving. Union Fashion Bar (UFB) was opened last year and one of the co-owner, Mr Yap Chern Chee was a former Chef de Partie at Bakerzin Singapore since 2000. Mr Yap was under Chef Daniel Tay (the world Cup Pastry Chef 2001) previously and he finally realized his dream into venturing his own F&B business. Read More

Kaisendon has been trending recently in Singapore F&B scene. My recent visit for Kaisendon was located at Basement 3, ION Orchard. I actually packed back for my sisters whenever I pass by Teppei kiosk. So, when I heard that Teppei Daidokoro also offers Kaisendon as well, I was thrilled because it is a few minutes walk away from my working place and I can have it anytime I want. Read More