[SG EATS] 6 SAVOURY WHITE ASPARAGUS DELICACIES AT POOL GRILL MARRIOTT TANG PLAZA HOTEL

Pool Grill at Singapore Marriott Tang Plaza Hotel has recently launched “All About White Asparagus” menu for this spring season. So, what is the difference between the white asaparagus and the green asparagus? White asparagus comes from the process of etiolation, which is the deprivation of light. The plant cannot produce chlorophyll without light and thus there is no green colour to the stalks. With this mellow flavour asparagus, Matthew Van De Zwan, Executive Chef of Singapore Marriott Tang Plaza Hotel has created the tantalizing ala- carte to tantalise the palates of diners. Continue reading [SG EATS] 6 SAVOURY WHITE ASPARAGUS DELICACIES AT POOL GRILL MARRIOTT TANG PLAZA HOTEL

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[SG EATS] MO’MOR- CONTEMPORARY IZAKAYA AT TANGLIN POST OFFICE | ORCHARD

Mo’mor the latest F&B restaurant located at Tanglin Post Office is a contemporary izakaya concept with Japanese and European gourmets. The restaurant is managed by Chef Martin Woo who is an award wining chef and has worked with renowned hotels such as Hilton Singapore and The Ritz Hotel Taipei. Continue reading [SG EATS] MO’MOR- CONTEMPORARY IZAKAYA AT TANGLIN POST OFFICE | ORCHARD

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[SG EATS] SPICY THAI- THAI CAFÉ – AFFORDABLE NORTH- EASTERN THAI CUISINE AT ALJUNIED AVENUE

My second visit to Spicy Thai Thai Café with new dishes to explore. My first post about the place was gone during my hosting migration issue though. Anyway, this restaurant located within a walking distance from Aljunied MRT station specialises in North-Eastern Thai food. If you ever had the chance to visit the restaurant, you will be spoiled with more than 70 dishes to choose from. Continue reading [SG EATS] SPICY THAI- THAI CAFÉ – AFFORDABLE NORTH- EASTERN THAI CUISINE AT ALJUNIED AVENUE

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[SG EATS] DULCET & STUDIO- COSY AND DELICATE DESSERTS’ CAFÉ AT LIANG COURT

I finally visited the highly recommended matcha swiss roll by online reviewers last Sunday. Eric ordered a roll of Matcha Swissroll so we decided to have our lunch at Dulcet & Studio. The café is located at Liang Court which is a walking distance from Clark Quay MRT station. Dulcet & Studio is a Japanese-Western style dining café operating under the same company of Tampopo Deli. The café offers pretty and delectable pastries shown at their display counter that attracts the attention of the shoppers. Continue reading [SG EATS] DULCET & STUDIO- COSY AND DELICATE DESSERTS’ CAFÉ AT LIANG COURT

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[SG EVENT] SOPHISCA SPECIALTY CANDY BRAND FROM TAIWAN & SPECIAL OFFERS JUST FOR YOU

If you love Taiwan products and travel to the country before, you might seen and heard about Sophisca. Sophisca is a specialty candy that has many outlets in Taiwan.All Sophisca’s products are designed and manufactured in their own factories located in Nantou, Taiwan. They are certified under ISO 2002 and HACCAP.The brand was established since 1997 and has expanded their business to Singapore few years ago. I attended to one of their recent event at Marina Square outlet. So, follow my post till the end to find out the special deals for YOU. Continue reading [SG EVENT] SOPHISCA SPECIALTY CANDY BRAND FROM TAIWAN & SPECIAL OFFERS JUST FOR YOU

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