It have been a year i last went to Jurong Point shopping mall.
And today, i finally went there.
i was there for a food tasting session by Hee Kee & i am so so excited because it is my very first food tasting session. hees~ Actually i was there on my friend’s behalf. I am so thankful of the opportunity. 
Hee Kee is a new Hong Kong dessert joint open in Jurong Point mall. Hee Kee (囍记,), which also means “treasuring happiness”. Don’t you feel happy when you hear 囍记?
Hee Kee Desserts has created a range of traditional tong sui that boast smooth, savoury flavours like the house specialty, Traditional Steamed Milk Pudding, and a mix of refreshing and unexpected flavours like the Mango Cheong Fun that is imbued with huge chunks of fresh mangoes wrapped in springy ‘rice’ rolls made with sweet coconut. And not forgetting the king of the fruits, DURIANS..which is the favourite of most Singaporeans.
What’s interesting is that the chef willing to go all the way to Hong Kong & learn the recipes and bring it back to Singapore.
Here are the TOP 6 MUST TRY when you visit Hee Kee~
Whole Coconut with Coconut Ice Cream & Peanut Crush S$8.80
An iconic tropical fruit made into a refreshing dessert with rich coconut ice-cream and fresh coconut flesh, topped off with crushed peanuts for a light crunch.
The coconut ice cream is really really refreshing after a hot day outside. It also comes with coconut water which will quench your thirst straight away. *ahhh*
Homemade Beancurd with Gula Melaka S$3.30
A simple yet fulfilling combination of silky beancurd, with gula melaka syrup for a touch of sweetness. Eat your way to a silky smooth face! yums~
Mango Cheong Fun S$3.30 per piece.This well-balanced and healthy steamed treat is an envelope of jelly like coconut infused skin with its inside filled with a mango chunk for a sweet taste that will make you crave for more than just one serving~
I highly recommend this dish as i, myself love mango. So, yeap~ *THUMBS UP* You have to try this then you’ll know what i mean.
Traditional Steamed Milk Pudding S$3.50.
Available both hot and chilled, those craving for a light yet creamy & delicious dessert can look forward to this traditional steamed milk pudding – comforting and bursting with flavor & fragrance in every bite.This is another of my top pick as it has the egg white taste. I really love the texture and it does not feel very bloated after you eat this dessert. *Oishi*
Durian Pancake ~From S$3.30
A light yet satisfying dessert – the durian pancake is a hearty combination of rich durian puree and whipped cream, wrapped in a coconut infused skin.I am not a pure durian person. BUT, i like this durian pancake as the whipped cream makes the durian puree not so “overpowering”. 4/5 stars for this.
D24 Durian Sauce with Sago S$5.80.
Made to satisfy the year-round craving for fans of the King of Fruits, and an interesting twist for those of usual sago desserts. Smooth and creamy durian sauce, topped up with fresh durian flesh and a generous serving of sago for a satisfying treat.I can say, THIS IS the dessert for those who loves durian so much that you need/must try this..haha~ but please do drink plenty of water after this 
Other than these 6 must try, there is other variety of desserts in Hee Kee to try as well.
Top Left to Right: Almond Soup with Ginko Nuts & White Fungus, Birdnest in Coconut Milk, Birdnest in Osmanthus Soup.
Middle Left to Right: Coconut Sago with Rock Melon & Watermelon, Trio Delight, Mango with Pomelo & Alphonso Mango Ice Cream.
Bottom Left to Right: Papaya with White Fungus Imperial Sweet Pot, Sesame Tang Yuan in Black Sesame Paste, Traditional Black Glutinous Rice with Coconut Milk.
Enjoy 10% discount for you guys when you visit Hee Kee Desserts!
All you need to do is Quote “HAZEL”
All you need to do is Quote “HAZEL”
Promo starts from now till 19th August! What are you waiting for!!
Hee Kee Desserts is located at JP 2,Jurong Point, 1 Jurong West Central 2,#03-54/55. ( Its located along Bakerzin )Tel: 6795 0765Facebook URL: https://www.facebook.com/heekeedessertsInstagram: http://instagram.com/heekeedesserts
This post is brought to you by Rolinda. Photos edited by Hazel
