HazelDiary

Get ready to embrace the holiday season in Singapore with all the festive trimmings! Christmas trees, Yuletide decorations, bustling markets, and a plethora of Xmas events are on the horizon. If you are planning to host an intimate home party but too much planning and works to be done, don’t worry – we’ve got you covered.
Whether you fancy a free-range turkey, roasted and stuffed with chestnuts, or one with an enticing Asian twist, or if you’re searching for the perfect bird to cook yourself, we’ve got the inside scoop on the best places for Christmas turkeys and turkey delivery, Christmas log cakes, and an array of Christmas catering options – all conveniently delivered to your doorstep! Read More

Experience the thrill of live dealer games at Malaysian online casino. Enjoy authentic, interactive gaming with professional dealers.

Are you ready to step into a world where the excitement of a real casino comes to life on your screen? If you’re a fan of casino games and live in Malaysia, you’re in for a treat. In this blog, we’re going to explore the fantastic realm of live dealer games in Trusted Malaysian Online Casino, where you can enjoy a gaming experience that’s as real as it gets. Read More

During my recent stay at Four Seasons Hotel Kuala Lumpur, I made the delightful choice to indulge in a spa session at the hotel’s esteemed Spa. The hotel is nestled right next to the iconic Petronas Twin Towers and KLCC shopping mall. The Spa at Four Seasons Hotel Kuala Lumpur promises an all-encompassing sensory journey, offering a diverse range of relaxation therapies meticulously tailored to cater to individual needs and preferences. Read More

As the festive season of Diwali approaches, I am back to Tiffin Room at Raffles Hotel Singapore to embark on a culinary journey that delight my taste buds and transport me to the heart of India. Tiffin Room has curated a special Diwali Experience menu that brings together the rich and diverse flavors of Indian cuisine, reimagined in an iconic tiffin box alongside delectable sweet. This celebratory feast is an ode to the cultural tapestry of India and is available for both lunch and dinner from October 30th to November 12th, 2023. Read More

Exploring Nara on a day trip from either Kyoto or Osaka is a must for many travelers, as it offers a wealth of cultural and historical experiences, along with the charming Nara Deer Park. Here’s a concise free and easy itinerary for your one-day Nara adventure: Read More

Pudu once referred to as Pudoh during the colonial era is renowned for iconic landmarks like Pudu Prison, Pudu Sentral (Kuala Lumpur’s oldest bus station and Pudu Wet Market. The bustling streets of Pudu also lie a true gem for all local delights. Chun Kei Tai Bu is situated at the heart of Pudu, occupying a corner lot within a local coffeeshop. We are here for the local breakfast experience. Read More

Hanazen situated in the CHIJMES dining and entertainment hub in the heart of the City Hall district has recently launched a brand-new menu. The menu is meticulously crafted by Chef Taisei Iwao. Chef Taisei, who serves as the Executive Chef at the Michelin-starred Lumiere and owns Karato in Osaka. Read More

In the world of forex trading, managing risk is an essential skill that can spell the difference between success and failure. For traders looking to begin their journey with smaller capital, cent account forex trading offers a practical solution. Read More

Just because Singapore’s domestic biotech industry seems set for long-term success, it doesn’t mean that putting up a biotech firm in the city-state will be a walk in the park. While biotech startups can fully expect to benefit from Singapore’s startup synergy, public-private support systems, and the country’s key role as a linchpin in the wider Asian economic context, setting up a biotechnology startup and taking it to profitability will always be a challenge, regardless of where you choose to do it. Read More

InterContinental Singapore’s Michelin-recommended Cantonese restaurant, Man Fu Yuan, has partnered with the Irish Duck Company to present an exclusive collaboration together. From 1 October to 15 November 2023, three (3) exclusive menus, each of which showcases fine Irish meats cultivated amidst the country’s expansive rural landscapes, will be offered for lunch and dinner. Read More