HazelDiary

Guan Hoe Soon Restaurant is a Peranakan Restaurant in Joo Chiat Place since 1953. It is said to be one of the oldest Peranakan restaurants in Singapore. The restaurant is currently run by third generation. My friend, Wilson suggested for a foodie dinner here and we made a reservation. Read More

D9Cakery of Hilton Singapore and Valrhona have teamed up to launch a brand new collection with 18 new cakes and sweet creations. You can check out the previous collection here.So, for this new collection, they are presenting 18 premium cocoa-inspired creations with an eclectic mix of flavours, textures and chocolate intensities. So excited to see Chef Cindy Khoo new creations from French-and-Japanese inspired creations to the ultimate premium cocoa inspired cakes with Valrhona. Read More

Take a walk to Jalan Horley on Sunday mornings if you are in Ipoh town. The street is also called “Memory Lane” , “Loken” or “Pasar Karat” (rustic market) by the locals. This is the open-air flea market that happening every Sunday morning. Read More

PUTIEN is back with new seasonal ingredient now till 31 October 2019. The one-Michelin-starred Chinese restaurant, famous with Fujian cuisine is having PUTIEN Eel Festival. They launched two eel dishes. Instead of the Japanese-style eel/unagi dishes, you can indulge in Chinese-style of cooking. Read More

Sushiro, Japan’s largest kaiten sushi chain has opened its very first outlet in Singapore at Tiong Bahru Plaza on 19 August 2019. Sushiro serves over 149 million customers at its outlet in Japan a year and has been generating the highest revenue in Japan’s kaiten sushi industry for eight consecutive years from 2011 to 2018. Read More

Soya Beancurd is also known as “Tau Fu Fah” in Cantonese is a must have dessert in Ipoh. It is said that the soya beancurd is made using quality spring water in Ipoh. Thus, this explains the uniqueness of the beancurd. During my weekend trip recently, my friends and I explored some of the famous spot. Read More

Indian Express is a casual dining concept by the same team behind The Song of India. The restaurant located within a walking distance from Little India MRT. Indian Express has recently revamped with new look serving Northern Indian and Chinese dishes at an affordable pricing. Read More

Soi Thai Soi Nice has recently launched “Thai-Teochew” menu in commemoration of JEM’s flagship store’s 1st birthday. I finally visited their JEM outlet after my guest writer raved about it on previous post.So, this well-loved establishment taps into the rich tapestry of Bangkok’s Chinatown culinary heritage and be transported back to the memories in Chinatown. Read More

Chalerm Thai is the latest addition at Arcarde @ The Capitol Kempinski.The restaurant is named after the Sala Chalermkrung Royal Theatre in Bangkok, first opened in 1933. The restaurant is easily identified by the bright yellow canopy, wooden dividers and rattan furniture. Read More

Tong Xin Ru Yi Traditional Hotpot 同心如意传统铜火锅 , formerly at Boat Quay has relocated to Lor Telok. The hotpot restaurant offers interesting variety of house-made signature soup bases, which come brimming with a suite of delicious ingredients upon order unlike other hotpot restaurants in the market. The soup broth here are prepared hours of slow-cooking to build up the bold and robust flavours. Different ingredients are added in at the right moments to make every soup a perfect symphony. Read More